AVANT focuses on unpretentious, approachable cuisine with homegrown culinary touches paired with handcrafted cocktails, local craft beer and boutique wines.
17550 Bernardo Oaks Dr San Diego , CA 92128 United States
Credit Cards | Yes |
Outdoor Seating | Yes |
Wheelchair Accessible | Yes |
Dining Options | Bar Service |
Parking | Private Lot, Valet |
Restroom | Yes |
Menus | Brunch, Dinner |
Drinks | Beer, Wine, Full Bar, Cocktails |
Rancho Bernardo Inn decided that nearly 50yrs meant it was time for some serious reconstruction, ushering out fine dining mainstay El Bizcocho and bringing in AVANT... Read more
Nicolas Bour, executive chef of Avant at the Rancho Bernardo Inn in San Diego, updates classic shepherd’s pie by using duck instead of traditional ground lamb or beef . Read more
Salmon belly , mushrooms in cheese sauce and mussels in cream.
Endive salad , green hummus and black olive .
A la carte menu was delicious as were cocktails . Would try the tasting menu next time
Great meal at the chefs table ! Worth checking out!
Took 20 minutes for food to come,out
Delicious breakfast! Sit outside and enjoy. Plenty of heat lamps and a beautiful fireplace. - Paige C
Too many bad manner golfers and poor service. It doesn't worth paying for money to play. - Kaz Yamada
Was here for lunch. My steak was cooked and seasoned perfectly! Aurora was the best sever we've had the pleasure of encountering in our SD dining experience this far. - Karen Chiang
Nom Nom Nom soooo yummy. Their brews are pretty good too. - Leah Washington
Absolutely amazing place! Great staff, incredible food and mixologists. Try the Icelandic salmon and lavender French! - Paige Moor
Great spot to host a dinner party or other gathering. Had a small, private breakfast here for a group of friends/family and it was spectacular!! - Midori Connolly