Bakehouse

Bakehouse is a bakery Wanchai located in Hong Kong.

8 / 10
114
ratings
  • Phone

    +852 2870 1818

  • Website

    No WebsiteURL

  • Instagram

    bakehousehk

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Bakery

Address

14 Tai Wong St East Wanchai Hong Kong

Credit Cards Yes (incl. NFC Payments & Visa)

Comments / 32


Keywords:

pastries croissants breakfast food pretzels sandwiches scones bakeries cookies toast brunch food ham soup crowded chocolate gruyere cheese figs walnuts jams lunch well
Ruth Tsang

Tried their Danish which was great! Wanna try their bread next time! The place is popular and crowded !

Johanna Sung

Swiss born Grégoire Michaud supplied his baked goods to 3 Michelin ⭐️ restos @ HK Four Seasons as the hotel’s former executive pastry chef . His French take on Canto classics are fun + well executed

Christopher Gallaga

The ciabatta is da bomb as is ham gruyere on sourdough and for a baker he gets an amazing amount of full flavour from his chicken sandwich . The pretzel sandwich is tasty but very tricky to eat.

Ed Jones

The avocado toast was the best I’ve ever had, and the cappuccino was unctuous (if that’s even possible). It’s a small space. Go early. It’s worth it.

Tas (✿╹◡╹)

Great pastries ! ???? Overcrowded after 9:30am on weekend- long queue and most items sold out after lunch . High end so not that cheap

Nourah

One of the best bakeries in town the french toast was so delicious!

Annie Wu

I ordered the only vegetarian option from the sandwich list. It was very delicious. It tastes way better than it looks! The down side about Bakehouse is the queue. I waited for an hour!

Миша Шкаленко

The service, interior, food were great. I recommend to visit and enjoy this place. Keep in mind, the place is quite popular and crowded therefore book online or be ready to wait.

Bonnie Wong

Best croissants in HK! Personal favourites are their almond croissants , pain au chocolat , pretzels . Expect to queue for brunch .

K W

interesting sourdough egg tart , a great fresh sourdough loaf to make your own brekkies / sandwiches

David Siu

As good as advertised. Fantastic. Huge lines on weekend. Go early. Opens at 8am.

Jojo E

their croissant is fabulously delicious and so does their figs n’ walnut loaf!!

Hinaet

One of the best bakeries in town !!!!! Always a long queue!

Joanne

their choc cookies , pretzels , scones & soup are fabulous!xx

V▲NESS▲

Walkable from Wan Chai MTR, pretty good breakfast here but be ready to queue

Pat Ng

Try other bakeries will have more surprises. Fruit Danish

Sergio Galzerano

Good pastries and bread . Service is attentive, be prepared to wait in line to be seated.

Angela Liu

Really good croissants - u need to see the layers yourself!

Hkling

Good thing.. you don't share a table... bad thing people just idle. Don't expect croissants at 2pm either.... I guess they were too yummy ????

Lucy Cabrera

Mushroom toast and jam donuts are really, really good.

K2

Very delicious croissant and sour dough egg tart .

Cskin C

Good coffee and pastry ! Ok burger !

Robert Trio

So disorganized ???? popularity has its price. Staff is ignorant or rude to people waiting in line . Doesn’t matter how good the bread is.

Eric Paul

Great breakfast and bakery items!

Leonardo Silva

If you want to get egg tarts DON’T go before lunch (11 am)

Harriet Cheung

Be prepare to wait....a longggg time...especially during lunch hour

Alice

sourdough egg tart is SO GOOD.

Winnie Chow

Great food friendly staffs

Jessica So

Super rich chocolate tart !

Max Jacoby

Good croissants and sourdough bread .

Chris

Wifi password is eggtarts

Chloe

I hate sourdoughs .

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