Eagle Eye Tavern

Eagle Eye Tavern is a dive bar Portland located in United States.

7 / 10
27
ratings
  • Phone

    (503) 774-2141

  • Website

    No WebsiteURL

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Dive Bar

Address

5836 SE 92nd Ave Portland , OR 97266 United States

Credit Cards Yes
Menus Happy Hour

Comments / 8


Keywords:

good service great value neighborhood
Libby S

I host karaoke on Friday nights from 9-1:30! Come and sing your heart out!

Loren Worsley

Came here round 4PM Sunday, nice vibe, barkeep Ashley was lovely. Came back with BF round 8PM for drinks & food. Bartender Amy was super rude and condescending to me & I have no idea why. Lame.

Loren Worsley

Good H.H. deals. Barkeep Ashley lovely, barkeep Amy questionably shitty. Good jukebox .

Nicole Kasten

Large bar with many seating options. Low priced beverages.

Seth Churnside

Nice neighborhood bar with good micros and a great karaoke system and stage.

Beth Ochsner

Formely Riley's with a major facelift! Owner is Erin, also owner of Lion's Eye!

Biscuits Rainwater

Karaoke on Thursday and Saturday!

Emily Bailey

Don't come thirsty. Been here an hour and our glasses are still empty. Obviously you have to light a flare to get a drink. So drink slow.

Similar places nearby :

7.2
Dive Bar
My Father's Place

Great affordable yummy breakfast. One of the best breakfast places in the city! - Eboni Lovell

8.0
Dive Bar
Slim's

Mushroom burger is the best! Salads are incredible too, but you seriously can't go wrong with anything on the menu. Excellent food and good live music on the weekends. - Justin Richardson

7.3
Dive Bar
The Slammer Tavern

favorite bar in town. cheap drinks. good times. always. - FRAN SIRIPHAN

8.7
Cocktail
The Lion's Eye Tavern

awesome neighborhood bar. great beer selection and really great, friendly bartenders that also live in the neighborhood. dont be discouraged by 82nd!! - Stefani Graap

6.7
Mexican
El Pato Feliz

Rich and fatty posole fit for two. - Serious Eats