The Capital Grille

The Capital Grille is nationally acclaimed for dry-aged steak, fresh seafood, & a diverse wine list, presented with professional and attentive service.

9 / 10
138
ratings
  • Phone

    (714) 432-1140

  • Website

    thecapitalgrille.com

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  • Type

    American Restaurant

Address

3333 Bristol St Costa Mesa , CA 92626 United States

Reservations Yes
Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating Yes
Menus Brunch, Lunch, Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 32


Keywords:

good for dates filet mignon coconut cream pie good service desserts cake restaurants creme brûlée cheesecake dinner bar lunch mashed potatoes porcini parking pricey sautéed mushrooms appetizers well
Don Michael Antonio

Pretty good piece of steak both vegas and this location!All the sides ate great, order lots!Wine selection also outstandin!Prepare to pay up though!

Crystal Stewart

Top notch service, prepare to be pampered by your waiter/tress... Food quality is always great as well ! Mashed potatoes , delmonico steak , kina crusted steak , creme Brule , cheesecake , lobster all yum!

Tiffany Martin

Caesar chicken salad . Not to mention all the fantastic appetizers !!! Ask to see their extended appetizer menu! ????????

G .

Most amazing French Onion Soup ever! For lunch , try the Lobster/Crab Burger with Truffle Fries . Also, ask for the specials! If the Lobster Risotto is available. Get that!

Ashley Gomez

Amazing food and service! This is one of those places where I can't imagine ordering something and it not tasting good. A little pricey but WAY worth it!

Matthew Cox

The lobster bisque was amazing. Giant lumps of lobster in every bite and a splash of sherry . I highly recommend it.

Patrick Fallon

Absolutely some of the best cocktails and food you'll find in the South Coast area. Definitely worth your time and money.

David Hall

The lobster and the filet mignon were both great. I also recommend the blackberry streetcar.

Mike Adams

Everything is good here...I has the NY Strip steak ....the sides are good too!!!

Frank

Melt in your mouth steaks . Service is great and lots of great options

☆ La la la Linda ☆

Lamb chops , Chilean Sea Bass , Coconut Cream Pie & Flourless Chocolate Cake are some must-haves! :)

Brian Jensen

Try the Wagyu Filet Mignon . So tender you can cut it with a fork. For dessert , the Coconut Cream Pie is a must. Place is pricey , but will not disappoint. Read more

rockstockbarrel

The entire menu is wonderful. Wine list is filled with excellent choices.

Chenyi L.

The lobster mac & cheese and sautéed mushrooms were delicious!

Travel Costa Mesa

Enjoy lunch or dinner at an amazing price during #CMRW 2013. See the $20 lunch / $40 dinner here: Read more

Jeremie Weldin

They have an excellent Sesame Tofu dish, but you have to ask, it's not on the menu .

Heather Foeh

Amazing, personal service. I'll definitely go back.

James Minor

Try the Dry Aged Steak Au Poivre With Courvoisier Cream - Ah-maze-ING!!

Michael Fields

Tinderloin burgers were delicious....mouth watering

Eileen Marie

The porcini rubbed Delmonico steak is a must!!

Morgan Brown

The Porcini dusted Delmonico is absolutely amazing.

Lupe Rizo

Eat at the bar Lawrence is awesome!

Bridget Goddard

Great dinner with Menasche!

John Olsen

Impeccable service

Monirah Alkanhal

Delicious!!

Edwïи

French Onion Soup is delicious!

Mel Shubash

Order the wagyu beef carpaccio

Arthur Travieso

Phenomenal service !

Cindy G

Quick with refills!

Marlene Arredondo

Suzi at the bar is amazing!

Stacy Monheit-Cowan

Dirty gin martini ????

Wes Sabri

Nice!

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