4th Street Market is first and foremost a community gathering place. 4th Street Market features 15 restaurants, inviting guests to relax, drink & dine.
201 E 4th St (Bush) Santa Ana , CA 92701 United States
Reservations | No |
Credit Cards | Yes |
Wi-Fi | Free |
Outdoor Seating | Yes |
Music | Live Music |
Menus | Breakfast, Brunch, Lunch, Dinner, Dessert, Happy Hour |
Drinks | Cocktails |
Definitely a cool up & coming place to hang with your friends on a weekend. I love the variety of food, atmosphere, & the events happening.
So much choices for food and they were all great. Nice place to hang out. They have games at their outdoor seating .
Great selections for sweet or savory cravings. A Bar and Portola Coffee among the many vendors in the market .
Try the vegan Pambazos for a filling breakfast or lunch meal at La Vegana Mexicana . Also, the Tamales with champurrado... so good!
love that it has multiple restaurants , it's very trendy and always a good time. I LOVE THIS PLACE.
Great mix of restaurants !
Lots of selections. Perfect at any time of the day.
BYOB ... bring your own beverage unless you just want some weird homemade soda stuff. ????
Lots of good food and drink options.
Vegan Options at MAR at amazinggg :)
So many great vendors
Very hip vibe, and lots of food options. Live music of some sort was happening while I was there, too.
Needs more vegetarian options . :/
The lemon creme soda is amazing. I recommend grabbing this to go with any meal within the 4th Street Market. - Rayshawn Williams
Open for breakfast. Rotating seasonal menu with a lot of hidden Mexican market gems - Thomas Colton
Great selections of meats - Hank Alonso
Good place to find local fresh goods. - Brad Owen
This Northgate location is not the best store, but other locations in Santa Ana, like the one on McFadden Avenue is really good. - Carrie Jaimes
Try the Rustico Soups in back deli case. Made fresh. OMG, the organic Coconut Red Lentil! Chicken Vegetable made with Organic fresh chicken stock. - Doug G
Great patio. Dog friendly. Good beer selection. A few eats. - Ben Coyle