Hob Nob

Hobnob is the brainchild of long time Naples restaurateurs Michael and Lisa Hernandez. Here we provide an eclectic American Style Cuisine menu that is fresh, clean, and simple. Designed with a sexy swagger and a trend setting bar, this is “the place to be”

9 / 10
118
ratings
  • Phone

    (239) 580-0070

  • Website

    hobnobnaples.com

  • Instagram

    No Instagram

  • X (Twitter)

    hobnob720

  • Facebook

    No Facebook

  • Type

    New American Restaurant

Address

720 5th Ave S Ste 101 Naples , FL 34102 United States

Reservations Yes
Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Free
Outdoor Seating Yes
Menus Dessert, Happy Hour
Drinks Full Bar, Cocktails

Comments / 30


Keywords:

good for dates trendy short ribs coconut rice restaurants chocolate cake roses fried rice bacon bar appetizers vegetables brussel sprouts arancini jalapeños Meyer lemon cheddar cheese special sauce Pinot Grigio good for special occasions
Scott DeVoe

Get the Arancini appetizer (fried rice balls with cheddar and jalapeños ); delicious and comes with awesome special sauce .

Janine Coral

Great drinks and amazing steak , cooked to perfection (rare). Great service, too! Waiter was a delight and whimsical.

Michelle S

Sea bass entee was incredible! Arancini , deviled eggs , etc all apps were good. Would definitely go here again!

Richard Revilla

Hip fresh and modern, but really stay for the Key Lime Creme Brulé . Its amazing.

JAMESON PINE

Kim the waitress rules. Octopus , tuna nachos , short ribs , and martinis all for the win!

Hector Orea

Scallop Ceviche , Tres Leches Bread Pudding , and Bucatini pasta with Marinara sauce are all ????

A K

You must try chocolate cake . It's awesome!!!!! ❤️❤️❤️❤️❤️

Allie Jorgensen

The ahi tuna entree is incredible! For an appetizer , try the stuffed peppers or the ancini - so delicious!

Kelly Pedersen

Potter is a great bartender- ask for his special drink! (Some combination of rumchata and Godiva)

Michelle S

Not a fan of the fish and chips , should have stuck with the seabass . The mushroom pizza app was fantastic!

Carlos Novoa

Excellent food, all was too gooood

MaryBeth Losi-Gowdey

Roasted veggies and Brussels sprouts with bacon was the perfect pair!

Jon Kirell

Great food, great drinks and fabulous service!

Shana Secory

Grapefruit martini , steak and fries , greens with blood orange vinaigrette

Caroline S

Mahi Mahi w rock shrimp and coconut rice is to die for!

Lindsay

The arancini were small and tasted more deep fried than they should. The mushroom pizza was huge (shouldn't be listed as a small plate ) and the crust seemed deep fried (!!). It was sautéed and greasy.

Jennifer Leach

Octopus + white beans . Perfect.

Nadia Swan

Loved the vibe and food was perfect.

Armand Alikaj

wines to order-scarpetta pinot grigio , jax Y3 sauv blanc, love drunk rose , horseshoes+handgrenades and nicholson jones....

Maksym Kulik

Amazing new American cuisine !

Bryan Schubert

They have gluten free grouper and chips !

Rebecca Taylor

Try all of the apps!

Naveed Sheikh

Hanger steak was great

Kelly Squizzero

Great food. Great atmosphere.

Dario Kiper

The Octopus - Fantastic

Tanya G.

Bartenders are amazing!

Steven Essig

First time here and worth the drive down from Sanibel. The Meyer lemon short ribs and the coconut sea bass were outstanding. Will definitely be back.

Anders Drage

Noisy but Ok food. Overcooked my steak .

Joseph Rapai

Great place to meet

Ardilla del Bosque

Recomendadísima la pizza . Wild Mushroom Pizza tiene fontina+mozarella+arugula (18). No pidan la sangría , es cara y malísima.

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