Cantinho do Avillez

Perfect date spot to try Avillez's creative, Michelin star winning food at incredible affordable prices -- 30 euro pp including wine . Prego steak sandwich with egg , Hazelnut ^3, professor eggs .

Maybe Chef 's Avillez best restaurant ! Traditional Portuguese food with a twist. You must try the tuna tartar and the scallops . If you like beef tartar this is one of the best in town !

Best of all!In a nice, relaxed atmosphere , you can enjoy the best food.Tried 4 starters(too much)and they were all amazing: scallops ,eggs ,'farinha' sausage-delicious!Lamb and pork mains were super too

Puns tartare is awesome. The steak is really great. Trust the staff recommendations,we didn't go wrong. The triple hazelnut dessert was also amazing. Highly recommended!

Immerse yourself in this culinary experience. Try the tuna tartare , the polvo the algarve (octopus ) and the hazelnut3 dessert . Thank me later.

A relaxed and comfortable atmosphere , with a simple but sophisticated cuisine by Lisbon's most awarded chef . Informal but unmissable

My favourite Professor's eggs go really well with bread . Tried also the cod and hazelnut ^3. Food is good but would have expected more variation in flavour from a two star Michelin chef restaurant .

The professor's eggs , the hazelnut cubed and the steak sandwich are divine. Great place for a romantic date night !

Had the tartare , but god, what were those fries !? Avillez managed to make french fries taste unforgettable!! The codfish and the hazelnut desert are awesome to.

Fantastic food and setting - service was a little sloppy for the style of restaurant but the food was too good to worry overly.

The restaurant is rustic , cozy and a bit small, so make sure you make a reservation . The food is excellent, and I can't wait to go back and try more dishes! Very good bar and gin menu.

Hazelnut dessert confirmed as a must, but don’t eat layer by layer : duck very deep to get all flavours combined

Try the marinated scallops on a bed of avocado #awesome. Everything's great with a lovely twist

A creative good food, great wines , in a modern atmosphere . A little bit expensive for Lisbon, but everything is made to make you feel at home. To do.

Best meal in 5 days in Lisbon by a mile. Don’t miss the risotto or the hazelnut dessert . Both are exceptional.

Great atmosphere, service, amazing tuna tartar and the eggs .. Still waiting on the mains, but I am impressed wow

Really great food and cocktails . The codfish was super tasteful, and the hazelnut ^3... yeah, definitely worth a visit.

The best mushroom risotto ever, but cod (photo) and lamb tajine were okay. Cool design of the place. And few molecular touches in the dishes.

One of the best tuna tartars I have ever had. Also try the beef croquette and beef tartare ! Great service and atmosphere.

Pork and risotto were great. Strong expresso martinis and delicious appetizers (finger pie ) as well .

Cod was excellent. Tuna tartare was excellent. Wasn't crazy about the scallop starter.

Perfect for dates for its coziness . Good Portuguese cuisine , both fish and meat and good wine selection .

Great service and a nice environment. The traditional Prego is really tasty! (Actually, I guess it is one of the best options in the menu, as food in general can be a bit expensive )

Excellent local pork with black beans and home made crisps

All good here - atmosphere, dishes, their design and also wines selection . Top place.

Great Portuguese Food ! Lovely atmosphere. Recommend the fried green beans , the risotto , the bacalhau and the hazelnut for dessert .

Amazing cocktails including the Juanito (Jameson and pineapple ). Loved the tuna tartare !

Tuna and tempura green bean for starter was amazing. The cocktails were fantastic! Great service!

Cozy and simple decor, inconsistent although occasionally brilliant food, and yet the same clueless ( inefficient, muddled, well-meaning but incompetent) service all too common in the city .

The friend green beans are great!! Love the prego steak sandwich with egg and the hazelnut3 tastes like a heavenly grown up kinder bueno. Delish1

For the fans of Anthony Bourdain , this is his choice! Crazy olive bombs in mouth- simple food with the taste certified by Michelin! Chiado'da 1 gun evvelden rezervasyon, ama inanilmaz keyifli!

Scallops are amazing and if you have room for dessert - hazelnut is to die for 😍

The cured tuna starter followed by scallops and a steak made for a perfectly indulgent evening meal. Washed down with a cocktail . Hmmm!

Sauteed poultry liver and farinheira sausages as starters, and risotto as the main course were more than perfect. What a lovely place.

Great atmosphere, the rooms are a bit too dark but the food was really good. A bit expensive ... Bad point was that I ask the waiter to shut down or at least block the air con but he refused.

Cocktails were superb. Food was good but not amazing. I would recommend to share several small dishes and a few mains. Make sure to make a reservation .

One of the best restaurants in Lisbon. The risotto was amazing. Great cocktails and wine list . No reservations .

Brilliant food. Came for our final meal in Lisbon, more expensive than anywhere else we went but reflected in the quality. Worth checking out.

Partridge pies , lamb tagine and mushroom risotto are all great.

Great food - a favorite place for the locals.

No reservation ... Thanks for the wonderful team and the great food. Superb evening will come back for the blood sausage !

Try the hazelnut desert . It is from a different planet.

Nice ambiance, decoration is romantic but food is so so. Waiters are not so informative and knowledgeable about what they are serving. Worth to visit but Do not expect much.

Very interesting meatballs in curry . Rice was cooked perfectly.

Lovely cheese starter. Great black pig and chocolate cake . Very good service .

The burger was unbelievable just to finish off with the incredible hazelnut desert ! Bravo

Egg starter was fantastic. Main (pork neck ) and cocktails were average...

The cooked cheese , tuna tar tar in Asian sauce, and pancetta rice was good, skip avocado scallop appetizer .

Great service. The steak sandwich was amazing. Don't expect to get a table without a reservation .

The food was tasty but not something special for the value of money, the waiter made mistake 2 times but didn't apologies, cocktails were very nice especially espresso martini .