Nestled within a hilltop village, Chapel Grille is a New England destination, the crown jewel of Rhode Island's top restaurants. Relax on our terrace overlooking the stunning panoramic views and the sunset washed Providence skyline
3000 Chapel View Blvd Cranston , RI 02920 United States
| Credit Cards | Yes |
| Wi-Fi | Yes |
| Outdoor Seating | Yes |
| Drinks | Wine, Full Bar, Cocktails |
The relaxed atmosphere , some of the nicest bar tenders you will ever meet and the best tasting food! Will definitely come here again!
Sat out on the covered porch , quite loud . The appetizer , mini stuffies, arrived beautifully plated but lukewarm. My entree of stuffed filet of sole was very good.
Absolutely anything you order will be perfect. Sit at the@bar and engage with perfection... 5 Stars
Food is delicious and the service is outstanding! Great to know they have a huge gluten free menu ! We will be back!
Ask what oysters are local — very nice raw bar platters here
We sat out on the lovely patio and enjoyed excellent wine and delicious sandwiches ! Highly recommend for lunch !
The paella is delicious — though a bit on the dry side
Find the secret back entrance to the patio !
Ask for a gluten free menu - lots of options!
wonderful service, beautiful bar and restaurant ,highly recommend the bolognese
Food was fabulous, service was impeccable, divine atmosphere!
Excellent value. Friendly service !
Great chicken marsala and penne ala vodka
Capital Grille meets a 1500's castle . Great food and service.
Loved it! Food was great!
Had lunch with 5 others, we all had a very good meal.
Great date spot . Nice night out
RI Wedding Group Open Industry Social.
They serve rarer sushi than most places, including anago (river eel) and otoro (extra-fatty, marbled tuna). You can get a half-order of nigiri, too. - Red Thomas
Great food, great service and they know how to properly pour a Guinness. Love this place. - Stephen King
Everything is amazing. The Italian grinder, chicken soup, penne with pink vodka, the pizzas.. great homeade Italian food - Julie Marcaccio