Indian Wok is a indian restaurant Bedok Singapore located in Singapore.
695B East Coast Road 459061 Singapore
Reservations | Yes |
Credit Cards | Yes |
Outdoor Seating | No |
Drinks | Full Bar, Cocktails |
Sweet & Sour Mixed Vegetable was good. Loved the mix of veggies and the overall flavours. Pricey but worth it.
This comes complimentary . Do make a reservation as the place is mostly full house. Best to call a day in advance. Excellent ambiance too.
The best (and only??) "Indian Chinese " in Singapore! Love their crispy spinach , drums of heaven and Manchurian. Highly recommended! However please don't go there if you want authentic Chinese food .
Mushroom with Beancurd in a spicy broth was nice. Good that the vinegar did not overpower the dish.
Always love their chilli paneer and black pepper beef . They also do a dry eggplant dish that has you reaching out for the beers but too good to pass up.
The egg fried rice is very good. Chilli chicken (and paneer ) is very spicy so ask for less. The starters like fried corn and spinach are yum but a tad too salty
Great Indian Chinese food . Haka or han's Chinese food propogated by north east Indian population. Try the hot and sour or garlic chicken , haka noodles and fish starters.
I was so excited to visit this place for the 3rd time after a long time. We were seriously disappointed with the quality food and unfriendly staff
Sizzling is must try :)
Don't come. The cook has changed. Used to be one of the best. Now it's worse food. Worse serving. Sad faced staffs and waste of money. Note: not baby friendly .
Chilli chicken here is da bomb!!
KP special mix chaat, chahro pulko (AMAZING), paneer hilltop kasari (skewered paneer!), diwani handi. very highly recommended - allison kean
Good Indian food. Loved the garlic naaan. We snagged a booth in the back which is nice for a bit more privacy. - Katy Paterson
Idli set was awesome. The Idli was so soft and the chutneys were excellent. Vadai was excellent too. Served hot and crispy on the outside. - Venoth