SONG FA Bak Kut Teh

Chicken Feet with Bean Curd Skin , Pigs Trotters , Bak Kut Teh Soup and Chinese Tea recommended by the server. Wonderful watching tea preparation and serving. Great food, decent pricing lovely ambience.

Pork ribs and braised trotters here are excellent and quality is consistent. Been here many times. Definitely recommended!

previously opp Bugis MRT and RochorUE BizHub East (North Tower Office)#01-38, 6 Changi Business Park Ave 1Tel: 6694 8098Opening Hours: Daily 1030am to 930pm

Better avoid peak lunch time. Bak Kut Teh super good. Reasonable price. Nice attentive staffs

Food is good.price is acceptable.service is excellent ...soup is free flow

affordable price and quite good fud.. :) auntie's are so friendly they keep on asking if u want top up of bakuteh soup some more.. :D

Hot soup refill is complimentary . Pork ribs are tender and juicy.

Found this place by chance, was pleasantly surprised. Food is ok but ambience and service excellent.

Super tender braised chicken feet with bean curd skin (-:

Endless soup , melt in your mouth ribs . Delicious

Apparently this place doesn't entertain you if you come in a pair.came 1st but turned out to be the 3rd group even when there were seats for 2.The others who come in bigger group were entertained 1st

bak kut teh ? try premium one. super munchy and tender

Alot people during lunch hours ???? but the queue moves quite fast though. The place quite cramp so becareful when people are holding soups walking around.

Don't expect to get 3 loin ribs if you order the premium bowl. They mix it up with spare ribs too. Very dodgy.

Ask for the SPECIAL sauce that they serve to a select few who knows.

This branch has amazing braised pork trotter ! Must try!

Cheap and good

Chicken feet w bean curd skin...piggy stomach

Unlimited is how I quote , for their service and hospitality

Sad to have great pork ribs soup

Pig trotter the best.

Pork ribs soup !

Unlimited bak kut teh soup ! :)

V nice bak kut teh new outlet!

Bak Kut Teh again!

Maybe too greasy for non-Chinese

越来越好吃了，是喜欢的白胡椒汤和比较软的肉