Chez Georges

Boiseries anciennes, drapés rouges et banquettes pour la cuisine traditionnelle de cette brasserie élégante.

8 / 10
56
ratings
Address

273 boulevard Perreire 75017 Paris France

Reservations Yes
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Menus Brunch, Lunch, Dinner
Drinks Cocktails

Comments / 22


Keywords:

saute desserts restaurants dinner bar Brasserie olives good for special occasions convient pour les grandes occasions chocolat sole beurre champignon parfait
Cosette Eliason

Got the Tuesday lamb special with mashed potatoes for dinner and the profiteroles for dessert . Some of the best food I've had!

Mohammed Al-Abdullah

I tried their special Saturday lamb and home-made chocolate profilerrolls. Both were superb, food and service is one the best I’ve ever seen.

Benjamin Retourné

Great address to experience a classic French brasserie . Great fois quality and wine .

Ewa Czochrowska

Excellent food and service, Parisian taste!

Bernd Sailer

Small French restaurant with excellent French dishes. Little expensive . Always full.

Anna Kelišová

Vanilla pudding dessert n grand marnier

Scott Mainwaring

Desserts a bit on the small size. If by small side one means the size of your head.

janka divisova

we went there based on great recommendation here but we were very disapointed. average food, very very overpriced. poor service... i recommend chez clement, better food and much cheaper

Bahar Pekin

Fine food, nice restaurant

Jailson Pereira

Nice restaurant . The service is superb.

Hugo Ovando

Excellent dinner , please try the saute the veau aux olives

Joel Snyder

Steak frites !

Herbier de Provence Officiel

Service top

primoR

Tipico restaurante frances. Todo delicioso y lujo en los pequeños detalles. Carnes, tartars, postres y cafe . Servicio excelente

Jerome B.

la vrai brasserie traditionelle a deux pas de la Porte Maillot... Mon plat prefere: hachis parmentier de canard , mon vin prefere: Maucaillou n°2....

Rosette Schalit

La sole meuniere au beurre blanc et champignons ..les profiterolles au chocolat "maison"!!

Lawrence V. Dickins

Gigot d'agneu fermier rôti aux flageolets + Petits pots de creme a l'ancienne

MIGUEL ANGEL Montcada

Excelente bacalao

Chantal Postic

Le baba au rhum

Philippe Ams

Très sympathique.

Yves Hanania

Parfait . Une redécouverte.

Bruno Jeanbart

Excellent chorey les beaune de Thollot Beaut

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