Luigi's Trattoria is a italian restaurant Horry County South Carolina located in United States.
503 61st Ave N Myrtle Beach , SC 29577 United States
Credit Cards | Yes |
Outdoor Seating | Yes |
Music | Live Music |
Menus | Dinner, Happy Hour |
Drinks | Full Bar, Cocktails |
The fettuccine Alfredo with chicken is amazing. That was the best Alfredo sauce I have ever tasted. Nice, quiet Italian restaurant , with very friendly waiters . We will most definitely be going back!!!
Lobster ravioli was lacking much lobster . Mostly cheese and a lobster flavoring. Service was very good, our waitress was also on top of our every need, great job there. Prices seemed reasonable.
I had the sausage and penne . It was really good old school Italian. The accordion player was a real kick. Our waiter , Mike, was wonderful. Very attentive and entertaining.
Had the angel hair with meat sauce. Very tasty! Ate at the bar . Friendly service . Good wait staff .
Good Italian is hard to come by in the South - Luigi’s is the exception. The food is amazing.
Skip the calamari , but get the chicken franchese! Great service
Hidden gem . Calimari was a little chewy but chicken Alfredo is key (huge plate)
This is by far the best hidden gem in Myrtle Beach....The food was sooo good!
Excellent dinner and great atmosphere. We come every visit!
Great food, great service. I thought I would die from sticker shock but the prices were very reasonable.
I LOVE this place!! I even recommend the pizza . It's great!!
Authentic gourmet NY Italian deliciousness off the beaten path, a must-do every trip!
Great happy hour and early bird items.
Don't let the 60's diner neon sign in the front fool you, this place is pretty swanky .
According to the waiter , all of the menu items are acquired locally, including the sea food !
Good, but not the best, Italian food in Myrtle Beach.
Great place to go if you don't want to fight through the crowd and get a $30 burger . Great lunch prices
I dunno what they put in this lump crab meat , but DANG is it tasty!
The crab cakes are amazing!!!
Martinies are the best! Made with care from the bartenders..my wife loves them!!! - Mike Walter
The short rib rigatoni is unbelievably good! The scallop appetizer was perfect, too. We had a fantastic lunch on Labor Day. - Zeynep Y
Awesome italian food... a local radio personality sent us there. Try the Spinach & Walnut Ravioli! - Peg C