本店
歌舞伎町1-1-10 (新宿ゴールデン街) Shinjuku , Tokyo 160-0021 Japan
Reservations | No |
Credit Cards | No |
Outdoor Seating | No |
Music | No |
Restroom | Yes |
Menus | Breakfast, Lunch, Dinner |
Drinks | Beer |
Very unique ramen experience! The ramen was sooo good. There is limited space and drop your bags at hotel before you go. Staircase is very narrow too.
Unique ramen with dried sardines . Strong flavor, quite bitter, best served with beer :D the food matches perfectly with the ambience, which fits perfectly in Kabukichō.
Yummy in my tummy!!In the middle of the golden gai you can find this amazing place where u can taste ramen with sardines broth. I found fantastic the tube to communicate with costumer from the 1 floor
Crazy amazingly good ramen . Get the one that's 950Yen, its their specialty. The noodles are chewy, the egg is perfectly half-cooked, and the guys behind the counter are super awesome! Get a picture!
One of the finest bowls of ramen I've had. Flavorful broth with two types of noodles . Unique, bold, and delicious.
This place is known for its fishy broth and handmade noodles . Definitely good and worth a try if the line isn’t long. Not sure it’s worth a long line though. Go at 5am after a fun night out.
If you’re in Golden Gai this is a good place to have a bowl of satisfying ramen , but the one time I went I found I seriously salty. I like the thick cut homemade noodles .
Delicious and rich niboshi-style ramen , made with pork and small dried anchovies . Get your ticket from the machine and then talk to the staff about portions, firmness, etc.
Go upstairs, ask for the English menu, insert money and order on the vending machine , go back outside to wait to be called via the tube by the alley. It's crazy, but just do it :)
The Super Golden is great, but a lot. Go for the Golden and a beer and you’re set.
Great 24/7 Ramen ???? in the middle of Golden Gai. They top it with small spicy sardines.
Don't worry about language, just join the queue and wait to be ushered upstairs to the vending machine . There's one huge button for a standard serving plus several small ones for extra toppings.
Fish broth ramen . Wait in tiny ally to get your cue to 2nd floor ramen place . Probably the best in Tokyo!!!
Definitely worth the wait - fresh noodles - choose size (S, M, L) for same ¥
Maybe the best Ramen I had in Japan - super tasty. Authentic atmosphere and funny staff .
Get a Tokyo ramen etiquette crash course while waiting in line at the alley.
Located in the alley, second floor, quite difficult to find, there are not many spaces but worth trying
The sign outside says "If you don't like niboshi , please don't come in." Expect a bitter ramen broth made from dried sardines .
Delicious ramen order from the vending machine .
sardine based ramen , tasty, but the place is literally a tight squeeze.
Very unique ramen
Fish based ramen . Good but the saltines kicked in after five slurps
The ramen has changed a bit. Still good though
Vending machine only takes 1000 bills. Special ramen is regular plus aji tama, nori and another chunk of pork .
Packed but delicious. Wait downstairs for the waiter , then he takes you to the machine to order, and then you wait again outside until the food is ready.
Great classical ramen option close to Shinjuku Golden Gai. Standard for 850
Great ramen but very small place and can be hard to find
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The Niboshi Ramen are delicious.
Really awesome ramen place with very tight quarters
What an experience! Very yummy!
Talk about hold in the wall. Damn good.
Excellent staff and ramen !
The place is very small so do not bring your shopping bags there. Good ramen .
Strong flavoured broth, only recommended to those who prefers a strong taste.
Hot ramen noodle on a hot day
Buy a food ticket before if there is a line !
Big line on a Saturday night but the ramen was unreal!
Niboshi , duh.
Terrible attention. Didn't serve us and kept pushing us to the end of the wait line . Seems they have issues serving foreigners.
Ramen is so good with a fish broth !
It's pretty good but not amazing. Fish-like broth is unique
煮干 ラーメン の最高到達点。煮干 しの香ばしさとうどん みたいな太麺 で小麦 食べてます感が味わえる。外国人の来店も多く、店員のhow many people⁇を1分に1回楽しめる。店内に至る階段では頭、足元にお気をつけて。
座席数が12席程度と少ないので並びがあることが多く待たされます。味的には普通よりも少し美味しいという程度で、近所にあったら行くけどわざわざ食べにくるレベルにはない。全体的な印象としては座席数が少なくオペレーションが悪いので「結果的に」満席になって人気が人気を呼んでるという印象を受けた。English contents is available on official WEB-site. See ! Read more
超濃度ニボニボスープに太縮れ麺 、しっとりピンクチャーシュー 、大満足の一杯です。上にいったん麺 というスーパーワイド麺 が乗っていますが、これを3本(むしろ枚)増量無料。麺 も大盛り無料 。味、辛さ、ゆで具合カスタム可能。 追加トッピング の海苔 がものすごくて、まるまる一枚刺さってきます。
ราเมนตรอก น้ำ ซุป ทำจากปลาแห้ง กลิ่นคาวนิดหน่อยแต่อร่อย เดินเข้าซอยมาแล้วสังเกตโคมขาวแดง เวลาซื้อก็ขึ้นไปกดคูปองชั้นสอง มีเมนูภาษาอังกฤษในipad ให้ดู เสร็จแล้วลงไปต่อคิวข้างล่างในตรอกข้างๆร้าน
久々に終電前の日曜日。グローバルな面々と並ぶなか、たどり着いた一杯は相変わらず煮干し出汁の効いた優しい味のスープ でした。店前で並ぶ人種はバラエティ豊か。インバウンド需要ですね〜、この味なら納得です^ ^
いわゆる激狭店舗! カウンターが丼 で精一杯。 ただしラーメン はデカイ!特製にするとジューシーな煮豚 に絶妙な半熟卵 。超デカい海苔 がドン! 混んでる 時は歌舞伎町にある別館へ行くとすぐ入れると思います。
特製 1200円○ カスタマイズ余地が大きい○ 煮干 も強いが、他の要素も強いパワフルなラ○ 所要時間:5分(平日 18:10〜)野性的なラーメン でした割とユーザーの志向に合わせるのかな?
C'est bon! Dans les top 10, mais en vrai tous les ramens spot sont bon!
Shio ramen is light and tasty, reminiscent of Afuri. Get the onigiri and add to soup at the end. - Dan Castellano
Shrimp ramen, one of the best ramen I eat in Japan! - Kilian Panot
What a fantastic cinema! Enjoyed ever single second in the first saloon. Huge screen and great audio. - Hampus Andersson