Alain Ducasse at The Dorchester

Alain Ducasse at The Dorchester offers contemporary French cuisine with a professional bespoke and friendly service. The restaurant has been honoured with three Michelin stars from the Michelin Guide Great Britain & Ireland since 2010.

8 / 10
148
ratings
Address

53 Park Ln London Greater London W1K 1QA United Kingdom

Credit Cards Yes (incl. Visa & MasterCard)
Outdoor Seating No
Parking Valet
Restroom Yes
Drinks Wine, Full Bar, Cocktails

Comments / 61


Keywords:

star food water and coffee good service great value restaurants foie gras polenta desserts trendy bar eggs chicken meats lunch private areas well wood panels John Dory Baba chocolate soufflé
Cheryl Ye

Dining at Alain Ducasse is an experience well worth the £65 you will pay. The ambience is perfect as is the food and service. Also a lot more affordable than its Paris counterpart. A must visit!

Taher Almuslemani

It was a great experience! I had the crab starter which is one of their signature starters and had scallops as well as the venison for the main which was exquisite perfect medium rare..dessert was????????

Elif Alev Ahmet

Well , what can I say?! It was an exceptional experience! I was so happy and satisfied that I even did not want the night to ever end! Definitely deserves all the stars of Michelin it has! Amazing!

Clara Eloy

How do you rate a 3 stars? It was great. But not as good as another 3 stars I’ve done before. Loved the lobster truffle pasta dish and wine pairing especially the reds.

Fabian Martin

Out of the 3* Michelins I’ve done, this one is the most solid in each category (food, wine , service, etc.) but not outstanding in any of them and that leaves a bitter taste in my mouth. 7/10

Neli Parchik

I am a rather picky eater, and having said that - the restaurant is amazing! Fantastic and very attentive service , mouthwatering food and spot on ambiance. Well-deserved 3 Michelin stars !

Lena Ganushevich

Amazing French cuisine ! Atmosphere is great & friendly , waiters are well-trained & elegant. It's definitely value for money 1 out of 2 3 stars Michelin restaurant in London. Plus all you try-edible!

TripExpert

"Enter the room, designed by Patrick Jouin, to find a soothing, sophisticated space with light wood panels and natural materials in varying shades of tan and cream." -Gayot on TripExpert Read more

George ???? Charitakis

3 Michelin stars . Most successful restaurant in the world, with 15 more Michelin stars worldwide than Gordon Ramsay. Excellent tastes and a private area with Hermès tableware and hand-carved crystal.

JK

Try ‘Sauté gourmand’ of lobster and truffled chicken quenelles, Halibut , oyster and seaweed & 'Baba like in Monte-Carlo'

Lucy Boler

Amazing. Superb service. Get them to show you the chef's table lumiere - stunning. Pick your own tableware at it from over £300,000 worth of Hermes china! Food- always 3 star's worth. Stunning.

clive kornitzer

One of the best meals ive had in London in recent years fab food service and wine

Olga Eps

Five star french service! The presentation and quality are exquisite - mains were 4.5 out of 5 though. The sweets are divine (try the chocolate / raspberry sweet) - 6 out of 5.

Aladdin Alansary

First 3 michelin star experience. One the best but to be honest I expected much more specially after trying the 2 star the Ledbury.

Tee

Kevin was wonderful guide for our family's amazing meals. Best French courses all. Son said chocolate souffle is a MUST, best he's had order ahead. My scallops were perfection! We'll return!

Thunder Cat

The menu was slightly hit and miss, with the broth starter particularly disappointing. The service was excellent however and the petit fours (pictured) were lovely.

Anna Protopsalti

London's finest gourmet cuisine restaurant with 3 Michelin Stars . It's a one of a kind experience!

Sand Eklapphaibun

Scallop here is the best!!! My friend said lobster is good too. But I'm allergic to it so i would say worth to try :)

Style by Stylism

One of the best meals I've ever had in my life. French cuisine , three michelin starred food . Service was amaze. Atmosphere was 11 out of 10. Only downfall, they overcharged me on a starter.

Mela Mel

The service was as I would have expected - top notch. About the food, I did wonder if it really has 3*...menu d'étés: plates ingredients, presentation, taste: nothing special, nor original.

Fay

The greatest food and service YOU must visit it.

Cass

The service was indeed exceptional, the very best. Friendly , knowledgable , and elegant... The food however was just good, and not great. 3 Michelin stars should demand greatness, and this fell short .

Etienne Pollard

Set menu - Tuesday to Friday - £60 pp for Three courses (amuse-bouche and mignardises too), two glasses of wine , half a bottle of mineral water and coffee or tea .

Eve Paris

This inclusion probably won't come much as a suprise to anyone that has eaten here, probably the worlds greatest chef , atleast if Michelin stars are anything to go by and thoroughly deserved.

Mohammed Aljallal

This is the best Quality of food and service in this planet ⭐️⭐️⭐️ with 3 Michelin stars .

Lime&Tonic London

A jewel in the heart of London. Dark green lacquer walls studded with green silk buttons and contemporary French cuisine . Read more

Oliver

Impressive Product Quality, excellent technique and average combinations - Great Service and fair prices in the 3star range.

Alvin Chuang

Impeccable service, top notch food. Get the John Dory with razor clams

Feras

The Roasted Duck Foie Gras and the scottish red lobster are exeptionally good!

James H.

Chocolate and hazelnut with a drop of lemon jam . Amazing

Richard Foinette

Set lunch menu great value . Same quality food and service for a fraction of the a la carte price.

Vic

Quite solid experience throughout, as expected, but not exceptionally interesting in comparison to other 2 and 3 Michelin starred restaurants .

Chloe

Creative and solid dishes. Everything is so delicious.

World Traveller Foodie Nic F

Everything are good, just difficult to get the table.

Mela Mel

Back 2nd but I won't be back again. Service excellent but food is not. Price too high. I had truffle tasting menu and very disappointing. Had a spoon of the scallops and all I tasted was pure vinegar.

James H.

Delicious Cornwall egg starter

James H.

Everything was great

Nasos Efstathiadis

A really great experience. Baba au Rum is an absolute must!

Pavlos Paschopoulos

What it gains on the food side it loses on the service. A must visit.

BlueBlue

The best I have ever tasted. Worth every penny

James H.

Polenta was amazing

Lim C

Amazing food, amazing service, amazing atmosphere. Highly recommended!!

James H.

Potato leek and truffle soup

Sam Pilkington

Excellent service , wonderful food!

James H.

Delicious dessert

Priya Tungrus

Splurge on the tasting menu and wine pairings

Jenya S

Maybe we were unlucky, but anniversary dinner was very underwhelming for 3stars . Consommé was too salty - went back to kitchen, second one - too watery. Only joy was the tea and petit fours trolley

BlueBlue

The best of the best of the best.

James H.

Brill with cauliflower

Chefs Feed

Clare Smyth, chef of Restaurant Gordon Ramsay, eats here on her nights off. She loves the "Sauté gourmand" of lobster . Read more

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