Sijie Sichuan Private Kitchen

complex, nuanced, subtle sichuan cooking. note that it’s a multi-dish tasting menu format (budget ~2 hours) is cash-only and costs 340 HKD per person. show up early if you don’t have a reservation .

Superb food and comfortable space . Authentic Sichuan cuisine . Must order: Sichuan Beef (main) and spicy cucumber (appetizer ). Another added bonus - free corkage !

Loved the cold noodles and the Sichuan beef . Level of spiciness is just right, not insane yet tasty, the dishes were not too oily & easy to digest. Not very cheap but still OK. Great place!

110% out of 100. All their dishes were amazing. Would definitely go back. Possible to make reservations !!

Good food and easy atmosphere. Make sure to come with a few people, more choice in dishes to try. Free corkage on bring your own wine/beer!

Still good...poached fish in chilli oil on point, the cold noodles were amazing. It was what I remember. Has satisfied my Sichuan craving.

Great water boiled fish , and noodles . Well made and not over flavored

Amazing amazing food. Double cooked pork , cold noodles (appetizer ) and the fish in a bowl of chilies are my favourites. Chug a beer with the chef , she's brilliant and isn't easily beat!

spicy cold noodles , chongxing style steamed chicken , Sichuan style twice cooked pork

The golden crab , water boiled fish and spring water chicken are very tasty!

Phenomenal Sichuan food - can't go wrong with anything from the menu. Make sure to try one the chili Oil dishes

HKD280 per person. Great food and you are sure to walk away with happy stomach. One of the best Sichuan restaurant in HK.

The spicy cold noodle (they list it as an appertiser) is so so good. Simply addictive!

Shui Zhu Yu (水煮魚) and La Zi Ji (辣子雞) is a must!

Cold noodles are great. Same tender beef with preserved vegetables .

Don't miss the cold noodles . They are delicious!

Ask for the mala sauce if you find your food not spicy enough. They're happy to oblige.

Drinks menu. Half litre Erdinger for HKD30!!!

Hidden gem . The Sichuan food is authentic N good choices in menu.

水煮魚was great! Could be more spicy though. Cash only .

Hmm. Somehow it doesn't have the same kick from food from Sichuan. Maybe it's the oil, the spices. Yu from across the street was better. Oh. And the portion of the chicken was depressingly tiny.

Great Sichuan food in Hong Kong / 1 Appetizer & 1-2 Main Course per person (HKD300). If you can't speak Chinese and don't know anything about 'Sichuan food ' ask owner or his son to recommend you :)

Great food!!!

$300 pp for a lot of food. Come hungry

Spicy appetizers , fish

Get the cold noodles . Everything else is super greasy and oily.

Delicious Sichuan feast, followed by chugging beers with the chef .

Great service

Slightly overrated. I'd say Sam Hei Lau is better.

Dishes are super oily. Not sure how authentic it is. Seems like all dishes are the same.

Good

水煮魚味道很棒！又麻、又香，魚也沒有土味。四川麻辣涼麵麵條非常有彈性，不是太辣，好味。餐廳不收服務費，不收信用卡。

辛い！美味い！エレベーターが２つしかないので少し並びます。

水煮魚 。からいからいからい。

口水雞，蒜泥白肉，冷麵 - 正~