La Tavola

Our mission at la Tavola is to produce the freshest country italian cuisine with flair. la Tavola's menu highlights Long Island and fine italian imported food and wine. Rooted in traditional family recipes, we explore current trends to create an enjoyable experience.

8 / 10
68
ratings
  • Phone

    (631) 750-6900

  • Website

    latavolasayville.com

  • Instagram

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  • Facebook

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  • Type

    Italian Restaurant

Address

183 W Main St (Greeley Ave.) Sayville , NY 11782 United States

Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Music Live Music
Menus Brunch, Lunch, Dinner, Happy Hour
Drinks Full Bar, Cocktails

Comments / 27


Keywords:

happy hour good for dates healthy food outdoor seating short ribs tater tots restaurants trendy duck brunch food bar appetizers dinner good for special occasions rice balls parking events liquor
Tara Perez

Food is amazing especially the short ribs . Staff is super sweet and very accommodating. Love the atmosphere and very thing else. I highly recommend it.

Kim Cauti

The crab tots & rice balls are amazing! Oh and happy hour is also awesome. And so are the meatball sliders . This place is just awesome. Period.

Rich Waters

The service, the food, the ambiance--it's all incredible! Everyone is awesome and everything on the menu is stellar! Never do they ever fail to impress!

Drew Hartman

The fried calamari is to die for, but the specials that debut weekly always impress. Whether you are enjoying the bar or are having an intimate meal on the patio , la Tavola is the place to be.

Natalie Theresa

Join La Tavola's email list for updates on special events going on at the restaurant (don't worry about getting an email everyday, the come in once monthly w/good stuff)

Eye Muffler

James the manager, is very accommodating, and I enjoy eating here because they seem happy to have my business.

Dianne Boothe

My husband got i believe it was the swordfish , which was encrusted, i don't remember in what, but i do remember he said it was a little dry.

Liam Davidson

Seafood , pizza , appetizers , fried calamari , and happy hour

Dominique Maciejka

Good food, cozy and great staff ! Will come back soon!

Long Island Restaurant Week

The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at www.longislandrestaurantweek.com.

Mark Shortall

Great appetizers and excellent service,

Nicole Whelan

THE best duck I have ever had.

Veronica Button

Anything here is amazing. Dont be shy. Eat everything.

Jason Cousins

Skip the chicken scarpiello but the rest is great!

Jaclyn ????????

Great staff , good eats. :)

Matt Martin

The Mussels are to die for!!!

Bill Beehner

The soup always rocks, no matter what the flavor!

James Hackett

I love the inexpensive pizza's .

Veronica Button

Pinot noir is always good here . Drink upp!

Alexandra Levine

Try the Bobby. Delish!

Michele Falcone

Monday through Friday at the bar : happy hour + $5 appetizers .

Michael Kleinman

Only been once so far and the Food was phenomenal!!

Madison Beehner

There foods awesome yea my dads bill b.

Tracy Zane

Yummy food, great service

Keith Treco

Angelo at the bar rocks.

Tom Murray

Duck pizza is great.

Mario Ficarola

Try for dinner .

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Food was delicious!! They serve family style with the option of individual sizes which are still huge!! - Michael Kleinman

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Gargantuan sandwiches w/chips custom-made or off the menu at $10 solid & worth it; you can't go wrong ...plus strong drinks and delicious beer selection housed in a lively yet inviting pub environment - Jake Miller