The Clay Oven is a indian restaurant Kennedy Town located in Hong Kong.
G/F, Kam Hing Building, 27-31 Catchick St Hong Kong
Reservations | Yes |
Credit Cards | Yes (incl. Visa & MasterCard) |
Menus | Lunch |
Drinks | Beer |
The butter chicken is sooo delicious...even a few days later. And, the people are quite nice as well . It can be a bit warm in the restaurant in the summer-even with the ac on.
Prawn Massala is tasty, ask for their achar, the keema also good - though I could taste MSG in at least one of the dishes, probably the chicken vindaloo (which is hot, but by no means suicidal ).
The San Miguel on tap was cloudy and had a sort of sour taste, the food was decidedly average, service was poor. Not exactly worth a detour.
Decent food. So expensive . There are better Indian rests.
If you're suicidal try the chicken vindaloo
Great authentic curry and naan and a really friendly manager
You get free hot snacks while waiting for your takeaway !
Two thumbs up! Very good Indian food. Equally good as sister restaurant New Punjab Club (but less pricey). Chicken Tikka (chargrilled to perfection) and the bread with mutton sauce were winners. - R. S.
Legit comfort Indian food. Love these guys. - Andrew Green
The set dinner for 2 is great value! Papadums, samosas, chicken tikka, pulao rice, naan, and two main courses from the menu. Only $195 service charge! - Chelsea So