Casa dos Passarinhos

Casa dos Passarinhos is a portuguese restaurant Santa Isabel Lisbon located in Portugal.

9 / 10
107
ratings
  • Phone

    +351 21 388 2346

  • Website

    casadospassarinhos.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Portuguese Restaurant

Address

R. Silva Carvalho, 195 1259 Lisbon Portugal

Reservations Yes
Credit Cards Yes
Outdoor Seating No

Comments / 23


Keywords:

pedra casual fish good for groups crowded dinner
Andrea Smith

Great Naco da Pedra (steak cooked on hot stone) and fresh fish , come early for dinner , it fills up quickly!

Stephraaa

Super extra recommended! The food here is absolutely delicious!!! If you like fish , try any of the bacalao .

Mike

A charming authentic Portuguese restaurant !

Zuzanna Rajewska

I ate Orata and it was the best fish I had in my life!

J R

Food was delicious. Staff very helpful

Daniel Thiel

Steck on hot stone is very good, also the fish soup

mattek

Simple and good. Delicious house wine 90c per glass :)

Joey Carmello

Has a good Naco na pedra on the menu

P P

(Culinary Backstreets)

Márcio Venturi

Simples, bom e barato . Comi um filé de espadarte com grelos que estava uma jóia gastronômica dos grelhados. As chamuças de entrada também ótimas

Alex Herzog

O arroz de polvo com gambas e o polvo e Camarões na frigideira são deliciosos!!!

Silvia

Fantástico! A picanha é deliciosa e a maionese de alho também!

Ana Narciso

Naco de novilho na pedra muito bom, acompanhado com batatas fritas e molhos.

NiKa Zonix

Bom Polvo à Lagareiro ! :-)

maria

O melhor bife na pedra de Lisboa.

Rui Santos

Restaurante com bons pratos , mas com o defeito de ser barulhento . A comida recomenda-se mas é difícil de manter uma conversa com o eco da sala .

Álvaro Filipe

Óptimo. Barato . #vale a pena experimentar a açorda de gambas .

Paulo Marcos

Massada de tamboril com camarão . Delícia.

Luis Pereira

O simples bom bonito e barato .

Paulo Victória

Serviço simpático e acolhedor.

João Ferreira

Arroz de tamboril !!!

Joao Ferreira

Açorda de gambas ????????

João Cunha

Bitoque de atum ????

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You can try local cuisine and it is very good. I recommend the açorda shrimps. The meals are large enough and the service is fast. - Rost Dan

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