Old Country Road meets Bay Area Farmer's Market. A creation of Slanted Door friends and alumni, The Bull Valley Roadhouse features elegantly hearty American dishes served family style in an old-world atmosphere.
14 Canyon Lake Dr Port Costa , CA 94569 United States
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | No |
Menus | Brunch, Lunch, Dinner |
Drinks | Full Bar, Cocktails |
Waiters let diners know that not every person needs to order both an appetizer and a main course because the portions are generous. Yet it's hard to resist because everything is so good. Read more
Had brunch ...awesome! Mescal Bloody Mary , fried chicken & waffles , chicories salad ! We split the food and had two rounds drinks-105 bucks plus tip but a worthy splurge! Locally sourced food ! Bomb!
A heaping bowl of PEI mussels ($15) is crowned with a haystack of thick fries a creamy aioli so infused with garlic it stings the back of the throat. It's a magical blend that wakes up the palate. Read more
Order one of everything. But if you don't have such an appetite, you really can't go wrong with anything on the menu. Aesthetically pleasing, welcoming atmosphere.
You really can't go wrong here. I've never had such quality family style food. Everything was delicious. Try the fried chicken , ceviche , & any of their unique cocktails .
Huge portions . You can easily share an entree w some starters and be really full. Great food and ambience. Cozy and warm vibe. Worth a trip to this adorable town .
You can't go wrong at Bulls Valley Roadhouse. They use high quality ingredients that are locally sourced and produce superb flavor in every dish. Their cocktails are brilliant!
Most of the six appetizers are hearty, including dry-rubbed St. Louis-style pork ribs ($14) that fall from the bone if you look at them cross-eyed. Read more
Bull Valley Roadhouse recently landed a rare three-star rating from the San Francisco Chronicle’s critic Michael Bauer, earning top-ranking ‘foodie destination’ status overnight. Read more
Everything is so so good! Portions are big enough for two, only order 1 course per two people.
Ribeye stake and chicken wings were prepared perfectly. Also best cocktails in the Bay Area.
Don’t drink & drive! Dark, windy road . Quirky decor with excellent comfort food .
Fried Chicken with side of Mash Potato 's is the best.
Hest fried chicken around - real, southern style !
You have to try the ribs . OMG they are the best ribs I have ever tasted.
The fried chicken and mash potatoes are the best I have ever had.
Buster brown cocktail if you like sourness
Classic dining at it's best. Go here to visit a piece of history and excellent food.
Vieux Nouveau cocktail ... Best gin concoction ever!
Pork stew was fantastic.
Amazing food in the scariest smallest ghost town I have ever seen!
Oh yes. The bone-in ribeye and the fried chicken .
Take car service so you can get properly wasted and not worry about the long twisty drive home.
Expensive but great family style brunch
Great Cocktails .
Mmmmm roasted bone marrow !!
Moshchetti Coffee
Wait that 105 included tip!
Padron peppers . Mmmmmm
Willie's Country Scramble, Rod's Special Scramble, or the Hash & Eggs are all great for breakfast. - Eric Bohn
Insanely fast service. Choose biscuits if you get the choice! - Rebecca Wang
The biscuits & gravy, pancakes and scrambles are the best - Alicia Moszee
A great off the beaten path place for great craft beer and bar food. Even though it is far away it is well worth the trek. - WhiskyAvenger
Great stay...had the Wilma room. $80 for a Friday night with a private bath...and tea/coffee with pastry at the Cafe the next morning. - Michelle Whitaker
In the 1970s and 1980s, this was a cool counterculture spot, like Bolinas. Now it's yuppies, strollers and botiques. Still, it has charm. And the Warehouse. - Be Bop