Belly Bao

Belly Bao is a chinese restaurant Marrickville New South Wales located in Australia.

7 / 10
61
ratings
  • Phone

    +61 402 826 907

  • Website

    bellybao.com

  • Instagram

    bellybao

  • X (Twitter)

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  • Facebook

    bellybao

  • Type

    Chinese Restaurant

Address

184 King St Newtown NSW 2042 Australia

Reservations Yes
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating No
Music Live Music
Menus Lunch, Dessert

Comments / 22


Keywords:

baoger pork belly baonana split fried chicken soft shell crabs lively good for a late night good for groups casual authentic trendy braised beef good for a quick meal steamed buns crowded
Allie Seo

Loved the crumbed chicken and soft shell crab baogers . Chicken wings to share are a great option to help fill you up. Recommend coming early as wait times can get long. Or book ! Love this place x

Chung Ho

The fried chicken wings were very good. The soft shell crab bao was very spicy but very good. The cripsy pork belly and braised beef baos were also very good. Cool booths .

Jacques

awesome burger . a little small but packs flavour with pickled radish & charred bun . gets packed after 6 & big wait on burgers on thursday. pricey drinks at bar . chicken wings good side with burgers

Lalin Ranatunga

Pretty good cocktails . I recommend the softshell crab , crispy pork belly and wash it down with a baonana split .

Mel M

If you're here on a Thursday definitely get The Baoger special! You can and should add a hashbrown

Johnny Pan

Crackling pork belly bao , baoger (Thursday's only) sticky BBC chicken and the strawbelly bao..mmmm

Russell Nevell

Get the chicken , pork and crab baos with a side of sticky fried chicken . Lost count how many times I've eaten here and left smiling.

Nick A

The fried chicken might be expensive but it is a magical creation. Bring cash because their wireless EFPOS machine struggles to get reception underground! BAOs small but tasty.

Neil Mansilla

Everything delish. However, if you’re down with fries , ask them to go easy on the salt (for perfection).

Chip

Gua baos and fries chicken #to be honest not as good as melbourne's wonderbao, fried chicken is ok but rather incredible chicken down the road . Staff are very nice and friendly tho.

Khai Yi Khor

The Panko Crumbed Chicken Breast Bao and The Baoger were pretty good!

George Westcott

Awesome buns , certainly the best I've had.

Jon Choo

The baonana split and crackling roast pork belly bao . Wow.

Merissa

The baoger on Thursday nights is everything you want it to be.

Christine Duong

Sweet potato fries ! And modern Gua baos !

Lalin Ranatunga

Softshell crab , crispy pork belly and cocktails .

Marianne N

The Baos were delish

Mel M

Make sure you add a hash brown to your Baoger !

Aldric Tumilar

Soft shell crab bao 's my fave so far

Mooksy ♔

Yummy baos

Sameera Alshaikh

Sweet potato fries + Baorger. The soft shef crab was crap

Joel Pinkham

All the bao

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