Swoon Kitchenbar

A Hudson Valley brasserie, serving seasonal, local produce, meats, and products.

7 / 10
115
ratings
  • Phone

    (518) 822-8938

  • Website

    swoonkitchenbar.com

  • Instagram

    swoonkitchenbar

  • X (Twitter)

    No X (Twitter)

  • Facebook

    SwoonKitchenbar

  • Type

    New American Restaurant

Address

340 Warren St Hudson , NY 12534 United States

Reservations Yes
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Menus Brunch, Lunch, Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 45


Keywords:

duck desserts healthy food pork chops risotto white bean soup good for groups restaurants salads bar brunch food dinner brussel sprouts caramel good for special occasions fresh food crispy food ginger beer liquor skates
Katie A.

They always have one vegetarian entree which is really accommodating. And make sure to save room for dessert .. It's all totally worth if!

Jesse Angelino

Spice Rubbed Skirt Steak was the best I ever had.With a side of Bacon wrapped Dates and a glass of Talisker Palm brewed scotch .Service was excellent.Atmosphere and seating were lovely.--

Chez Ong

The duck is perfect. The skate is perfect. The fish cakes were perfect. The brussel sprouts were perfect. Yes I liked our meal a lot.

Risa

This Hudson gem is captained by acclaimed chef & pastry chef couple, Jeffery & Nina Gimmel. The local duck confit is nothing short of sexy: unctuous and melt-in-your-mouth with crispy , crunchy skin.

Ofi E.

The duck breast was delicious, as was the pork chop . The staff is friendly & attentive. I would eat here again when in Hudson.

Kathy Troidle-Jackson

Crispy artichokes and Carmelized Brussels sprouts are some of my favorites. And don't miss dessert . All local and seasonal.

Greg Schwartz

I'm shocked at the low rating here. Should be 8.5+. I've been multiple times and everything is very good.

Andy Amendola

Really delicious food, rock shrimp and octopus apps are amazing. The blonde waitress , Lisa, was really bad though. If you get her I would change, bc she not really attentive. At all.

Peter Scordo

A Hudson staple for dinner or brunch . Gorgeous front bar area too.

Kathy Troidle-Jackson

Everything is great but duck breast is to die for. Don't miss lithe crispy fried artichokes either.

Colin McArdell

Duck is super delicious. Wonderful desert ! High five to this place.

Maxwell Z

Don't miss dessert . If everyone had a Mexican chocolate creme brûlée , the world would be a more peaceful place .

Rochelle Greenberg

The mushroom omelet is wonderful. Nice touch that it comes with salad , not fries .

Mairead Travins

Have had many meals here and it is consistently good. Great cocktails too!

Harborlights

Mixed feelings. Excellent white bean soup but the chicken sausage order was such a small portion-maybe one small sausage cut into 3 smaller pieces-we all laughed at how ridiculous it was for $10+ !

Sam

Different menus almost every day...

Michael

Grab the old menu pads for use as scratch paper. In the basket on the left as you walk out the door.

James Chaukos

Oysters , beet salad , pappardelle , creme brûlée

Jesse Angelino

--Don't leave Hudson,NY without trying their Apple Upside-Down Cake 😄

Mark Himmelsbach

Salad plus a little guilt...onion tart as an appetizer . Delish.

Cultivora

Swoon prints their menu every day, so count on incredibly fresh ingredients and great food.

Paul Murphy

Cool, casual , good food.

Jen Kung

food, drinks, dessert

Valatie Free Library

1st Annual VFL DinnerDance *G*A*L*A* L IV E M U S I C : Saturday, August 11 * NIVERVILLE FIRE HOUSE PAVILION * TICKETS: <aclass="entity url"rel="nofollow" href="http://conta.cc/NBdj03"target="_blank" data-sig="VXq70K3bmsNZEwWXRwi4EBIDDg0=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">http://conta.cc/NBdj03</a>

Jeff R

Great food, leaning towards the pricey side. Slow service so don't expect to be in and out.

Ali Fard

Rock shrimp , steak with mash potatoes all VERY salty. The shoestring fries were great though

samantha hankins

Service was unapologetically unacceptable. If you look under the age of 50 plan on one water, no refill (even with ordering top shelf cocktails ). No prebus. #ivebeenaserver #foolingnoone

Warren Bobrow

Try the Real Red Wine - Real wine , not pretty label wine

Nikki 🌺

Delicious food!

Sam Saunders

Avoid the apps altogether. Focus on the delicious mains and decent desserts .

Jason Yanowitz

Pasta and mussels

Ana V

Get those lil shoes . Also can be vegan friendly

Myke Mansberger

Pork Loin is yummy and cooked perfectly. Eat at the bar for some good conversation.

wonderMode.com

Cool downtown vibe & great food.

Charl Castelyn

Margarita's and oxtail risotto . Nuff said.

Nicole Rinklin

Oysters salad and oasta

Александр Петров

Just ok. Would say that the food is average and has very flat type@of taste.

Lye Pie

Pea Risotto - $23 for over salted slop.

Benjamin Palmer

Get the duck .

Priscila Dias

Best ginger beer ever!

Vera Meat

Oysters are amazing!

Lincoln Farnum

Best dinner in Hudson so far.

Marc Krohn

They don't "believe" in ketchup .

Chris Chen

Delicious.

Nora Gomez

Good food. Rude hostess .

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