Giardino

We just had JC as our server and was attentive without being annoying. The food was wonderful. The special bread and pesto w/ olive oil was just lovely.

Bread is awesome! Server Antonio best! Great recommendations. Manager David rocks!

Lasagna , mussels , eggplant lasagna , chicken penne a la vodka , fettuccine , tiramisu and cannoli were delicious!

Calzone , Tri colored gnocchi . If you get a salad it's a lot better to just get a large one and split with someone because side salads are $$$.

Tortellini is hard to find at all at most strip-mall Italian places . Here, it's quite good.

Food is good. Best thing is for you to eat it all, as they still use styrofoam and flimsy plastic bags for leftovers. They should stop that.

The weekend brunch is pretty good! :-)

Like a lot of places, service can be really, REALLY spotty.

Pizza and pasta .

Discounts not available on the weekends. Not a huge deal. But a fact to be aware of.