IN BOCCA AL LUPO is Lisbon’s first organic pizzeria.
R. Manuel Bernardes, 5A-B 1200-250 Lisbon Portugal
Reservations | Yes |
Credit Cards | Yes (incl. Visa & MasterCard) |
Wi-Fi | Free |
Outdoor Seating | No |
Dining Options | Take-out |
Restroom | Yes |
Menus | Lunch, Dinner, Dessert |
Drinks | Beer, Wine, Cocktails |
Rare and unique in Lisbon, this bio pizzeria is a must for people who like thin-crust pizza . The restaurant is unpretentious and simple, but you can expect to eat well here
All pizzas very thin crust and excellent, the spinacci had fresh spinach and was great. Coolinside on a hot day and books , paper, pens and toys for kids in a shelf.
It is opening from lunch today from 12h30 to 14h30, with different daily dishes . It will be opened from Wednesday to Saturday from 12h30 to 14h30 in addition to the normal dinner hours.
Amazing pizza . Get the spinaci. They do vegan cheese too. Bit pricey tho.
Excellent marinara pizza ! Great vegan options all around.
Best pizza ever! Try caprese and pesto 👍
Decent pizza for a decent price. Good wine list .
Great quality food and drinks and the nicest staff in town .
Delicious pizzas !!!
Sem dúvida a melhor pizzaria em Lisboa. A qualidade dos produtos é soberba e a simpatia do staff é de topo. Recomendo a pizza Pesto , o vinho tinto "Herdade dos Lagos" e a panna cotta para terminar .
As pizzas são do melhor! A Mousseline de Morango é divinal! Óptimo espaço e muito acolhedor!
Pizzas muito boas, massa fina e crocante como gosto. O molho d tomate d pizza é óptimo.
As pizza são excelentes
Pizza Tono.. Great :)
Vielleicht die beste Pizza in Lisboa. Dünn knusprig frische Zutaten . Perfekt
The best pizza in the Lisbon. If you wanna taste Italian pizza this is the place. Also follow the address not the location on map. Just close to metro station. - Behzad B.
Perfect pizza slices sold by weight. Try the one with ham and figs. - Daniël van der Winden
Outstanding craft beer bar with local and international taps and plenty of bottles to try or take home. Staff are friendly and helpful too. - Derek Wilson