Sumiya Japanese Charcoal Grill

Sumiya Japanese Charcoal Grill is a japanese restaurant Santa Clara Santa Clara County located in United States.

8 / 10
183
ratings
  • Phone

    (408) 973-0604

  • Website

    sumiyakitori.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    sumiya.santaclara

  • Type

    Japanese Restaurant

Address

2634 Homestead Rd Santa Clara , CA 95051 United States

Reservations Yes
Credit Cards Yes
Outdoor Seating No
Dining Options Take-out, Delivery
Menus Lunch, Dinner, Happy Hour
Drinks Beer, Cocktails

Comments / 42


Keywords:

yakitori pork belly green tea brulee good service skewers good for dates beef tongue chicken casual french fries trendy soup dinner bacon salads crowded lunch takes reservations burdock panna cotta
jansen c

Good authentic place for either a quality quick lunch or business dinner , very good service

joanne reiter

This was a real find! I had one of the dinners 1st trip. Ace yakitori , soup , amazing salad , great sesame panna cotta . 2nd time - also great

Ryan Leggett

Solid yakitori joint. Order everything. We loved the scallops appetizer and all of the skewers . Super friendly service .

Derek P

Came here immediately after arriving from a trip to Tokyo. Everything about this place is on point. If you can't finish a bottle of sake they'll store it here for your next visit!

Nana

Salmon Tataki, chicken meatball , korubuta pork and shishito peppers were delish

Yann B.

I love this place - don't hesitate to try the beef skewers !

Rei Alexandra Aoyama

Grilled anything is awesome. Donburi is also good. Can be crowded .

Kat 🐱

Chicken skin is not on the menu but you should absolutely ask for it!

Scott

Pork belly . Actually love all the skewers and everything else. Great service.

Mariko

You should always make a reservation for dinner unless you want to wait. All of their skewers are delicious! Cooked to perfection! <3

Ryan White

Calamari and pork belly is amazing!! Strip mall to Gourmet!!

Derrick Yu

Definitely make reservations . Food takes time to arrive but it's worth the wait.

Tammy Nguyen

Pork belly , bacon wrapped mushrooms , beef tongue & green tea brûlée !

Lisa

Yellowtail carpaccio , gyutan, pork belly , chicken wings

Tammy Nguyen

Crispy chicken skin & whatever mushroom special is available!

Dan

Scallops Capraccio - excellent appetizer . おいしかたです!

Joel Parsons

Great yakitori . Good rare ones like nankotsu

Stephen Perle

Set C is great. Love the burdock fries .

Virgi R.

Green tea brûlée is a must!

Gavin Chu

Hey the chicken and pork belly skewers !

Xande Macedo

The Hatso (chicken hearts ) is phenomenal!

Gavin Chu

Chicken and pork belly skewers

Allan Chen

if you are doing low carb ... and/or don't want rice ... go with the C-set.

Xuan Luo

Skewers 😀

Bill Wolfe

Takana Chazuke on a cold day. Try the Mino and Tontoro skewers

Panos Aski

Food is good!! But place needs some serious maintenance!!!

Dmitry Gorshkov

Get smth warm instead of cold water/beer - grilled meat doesn't play nice with it in your stomach.

Wes Yun

Japanese tapas . It's heavy but delicious.

Xande Macedo

Get the Jagabata. In your face.

Amy Ng

Try their lunch specials . Definitely a bargain $10 meal

Cheryl ❤️ Marquez

Try the Yellowtail Carpaccio

Amy Kuo

Delicious yakitori !!!

Jianer Shi

Tears!!! This one is sooo good

Cheryl ❤️ Marquez

Try the Potato Mochi

Cecily Chen

Make a reservation !!

adelina

Green Tea Brûlée - get it

Henry L

Chicken Knee Cartilage is the BEST ! ! !

Kelvin Tow

Very overpriced grilled items . Do not recommend at all. Both chicken and salmon were overcooked.

JD F

Gizzards are excellent

Mike Acay

make reservations

Ben Loristo

Slowest service ever!

Florin Bicher

Wifi : sumiya123

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