Tavoos Restaurant

The brunch menu is no-fail. Most of the dishes are variations on a theme, but make sure that you get one that gets you some of their amazing olives .

The Dizi Sangi is one of the best meal experiences I have ever had, split it and a small dish with someone. So YUM.

I tried the tomato nargesi(scrambled! )with mast o khiar , liked it a lot! And my friends had dizi and kale-pache, and loved it!

The Globe and Mail's Chris Nuttall-Smith proclaims that Takht-e Tavoos is an "... international standout...." <aclass="entity url"rel="nofollow" href="http://bit.ly/2dipUPT"target="_blank" data-sig="5VcE1K4c6WyWaRN5Uci+OkY4IzY=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">http://bit.ly/2dipUPT</a>

I love their bread and dips . I've never had anything like their olive and pomegranate spread.

Mast o Khiar , Eggs with Halloumi , everything

Iranian brunch for something different. Inexpensive . Go early to avoid wait. ????

This place is a real gem. Recomend trying out the Dizi if you are hungry.

So delicious and fresh. Great service. Get the olive starter

Eggs with dates and walnuts

Lovely persian food amazing staff

I liked haleem and kalle pache

The Dizi Sangi and Persian Chai

One of the best breakfast places in Toronto!!

Saturday's I wake up just to come here and have brunch .

Brunch is amazing

For sure try Boroshte

Go for Dizi!

Try the eggplant !

The food is good but the service is so inefficient. Long lines and empty tables, 10-15 min wait before you can even order a drink.

The tomatoe thing