Butchers and Bakers

the restaurant houses twin coal-fired ovens, three full bars, and one of central Connecticut’s largest outdoor patios. The building, like our menu, combines warm elements with a fresh, farmhouse atmosphere.

8 / 10
44
ratings
  • Phone

    (860) 470-7414

  • Website

    butchersandbakers.com

  • Instagram

    butchersandbakers

  • X (Twitter)

    butchersbakers

  • Facebook

    butchersandbakers

  • Type

    Restaurant

Address

270 Farmington Avenue, Suite 101 Farmington , CT 06032 United States

Reservations Yes
Credit Cards Yes
Outdoor Seating Yes
Menus Brunch, Lunch, Dinner

Comments / 5


Keywords:

farm to table draft beer selection brunch food fresh made butcher shops friendly staff
Ralph Capuano

Great farm to table and fresh made food. One of those places you should at least try once because you might be like me and get hooked.It's great that most of the produce and meats are locally sourced .

Michael G.

The fried chicken is outrageously good. Great pizza too and a good beer draft list . Sit outside when the weather is nice!

Rob

The butchers board is amazing. Great options and everything tastes great

Stephen La Pierre

Good atmosphere, friendly service and good food.

Mike Daniels

I had the grinder special with greens.

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