Juniper

Juniper creates inventive classic cuisine that connects the northern regions of Italy with central Texas.

8 / 10
97
ratings
  • Phone

    (512) 220-9421

  • Website

    juniperaustin.com

  • Instagram

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    juniperaustin

  • Facebook

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  • Type

    Italian Restaurant

Address

2400 E Cesar Chavez St Ste 304 (Clara St.) Austin , TX 78702 United States

Credit Cards Yes
Outdoor Seating Yes
Menus Brunch, Dinner, Dessert, Happy Hour
Drinks Beer, Wine, Full Bar, Cocktails

Comments / 15


Keywords:

puffy potatoes good for dates tater tots wine pour over coffee desserts liver trendy brunch food dinner meats open kitchen ragu small plates appetizers honey bread milk well
Andrew Der

The rye gnocchi was really tasty! I was disappointed in the wagyu - it wasn't as tender as I expected it to be. The wine (see pic for brand/type) was also very delicious. Potato puffs were also good!

AmateurConcierge

One of the better meals I’ve had in Austin. Really nice brunch . The Rosemary gin cocktail and the “for the table” were both excellent.

Evan Chen

The service here was excellent! You could get a small or regular portion of the meal. I really enjoyed my Oxtail Pappardelle . Oh, and do you know the pasta is homemade ?!

Rand M

Super service! Love the small plates & the quality of the food was outstanding. Don’t miss the meatballs ! And the pastas are all fresh and really well prepared! Love the open kitchen concept/ambience.

Rania

Great for sharing. We loved the liver appetizers and oxtail ragu . Do check the bill carefully. It was a busy night but we got overcharged by $90 for an extra wine bottle and drink.

Cyril Bernier

Those puffy potatoes are so good! Caviar is good. Adding the truffles on the pepes got a little lost since those are really saucy.

Katie Brown

Sat at bar for dinner , enjoyed great service and delicious food. Puffy potatoes , crudo that had been swimming in the ocean that morning, and surprisingly light & flavorful short rib pappardelle .

David DeParolesa

Rye gnocchi , oxtail pappardelle , and tater tots are stars. Wagyu surprisingly not.

Stephanie Cain

Brunch is amazing here. Get the pour over and the wood grill fired bread .

Lane Becker

Amazing desserts ! Must try the Milk & Honey , it's insane. But where oh where are the knives?

Kristy Rosenacker

Everything is amazing, but the strip steak is my all time favorite!!!

Adil Ibrahim

The puffy potatoes . Phenomenal.

Derek Johnson

Puffy potatoes for a starter, then anything else on the menu.

Monish Sheth

Amaro Montenegro after dinner drink is great

Jonathan Dudley

Puffy potatoes

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