France-Soir

France-Soir is a french restaurant South Yarra Victoria located in Australia.

7 / 10
46
ratings
  • Phone

    +61 3 9866 8569

  • Website

    france-soir.com.au

  • Instagram

    france_soir_restaurant

  • X (Twitter)

    No X (Twitter)

  • Facebook

    francesoirrestaurant

  • Type

    French Restaurant

Address

11 Toorak Rd South Yarra VIC 3141 Australia

Reservations Yes
Outdoor Seating Yes
Drinks Wine, Cocktails

Comments / 21


Keywords:

wine desserts good for dates restaurants scampi Brasserie dinner takes reservations lunch well staff road
Mira S

Casual yet authentic French bistro just like the ones in Paris 😆 the steak frites was good, get the mushroom sauce to complement it. Don't forget to make reservations , they're always busy 😊

Natalie

Steak tartare and fries with a side salad of butter lettuce , is my go-to dish. This place hasn’t changed in 20 years. It’s an iconic french bistro and Melbourne institution.

Olly

Amazing for a late night rendezvous as they are open late . Always fresh and delicious.

Triz

Lovely listening to the waiters speaking in French. Great table service. Impeccably presented restaurant . The food was delicious!

Josh Guest

Try the steak tartare , served spicy or mild. Mild still has a bit of spice to it

Happy Lolo

Dont Missed their creme bruleScampi with Lemongrass sauce.Steamed Mussels.Classic French Onion Soup .

@maxOz maxOz

The Best French Brasserie in MelbourneBook well in advance, +61 3 9866 - 85697 days per week, Lunch & Dinner11 Toorak Road , South Yarra, 3141+ Read more

Charles Slack-Smith

Crepe suzettte is brilliant - best late night desert and dessert wine location

Chris Liew

Grilled scampi and mussels in white wine and cream are delicious

Alex Comerford

The French onion soup is the best I've had anywhere including many starred places in France.

Guy Holder

Love the steak tartare !!

Tony Henderson

Steaks for dinner

Alejandro Calero

Great French onion soup !!

Aaron Wallis

Tartare isn’t what it used to be.

Clea Romeo

Wish they had a flash free website. Can't view anything on the iPhone :(

Greg Tan

Profiteroles are to die for zing.

Praveen Vijayan

Dessert is good but the main courses are not worth the price.

Falcon Griffith

The Boeuf Bourguignon is where it's at.

Lynn Lum

Their steak tartare is superb!

Sahni M

Snails are yummy

Traladadie

Creme brûlée

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Save some space for cheese. They stock up a wide selection, including goat cheese! - Cheen The Curious

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