Bornga

the cold noodles are worth coming back again, beef soup was great, generous amount of beef in a bowl but unfortunately meat quality arnt that great so it was too tough for my liking..

Excellent service !!! The servers even help you to cook the meat for you!!! Worth it to pay for the service charge!!! This is the first time I've seen servers cooking for us in a Korean restaurant ! 

The policy is you must order a dish for every person dining which is odd, but the marinated meat is delicious!

Be nice to the service staff so they cook your food :-)

the beef duenjiang soup/bibimbap is a bit "gelat" after a while. besides the soup gets cold

Pissed. One waitress to serve the outdoor area & she purposely don't want to look at us to take our order cos to take the other table's order, serve up their order, and still dun look at us aft tat

Great staff . Spicy pork is awesome.

Definitely wont come back again. Customers are been forced to order BBQ with min order of 3 plates of meats . Server Phillip lim attitude and quarrel with customers. Service is extremely slow.not worth

Didn't know we had to order minimum 3 plates of meat when seated outdoors. Branch mg Phillip Lim told us to either adhere or leave. We also BBQ the meat ourselves, not worth paying svc charge!

find a seat with an exhaust pipe or smell like beef for hours

Woo Samgyup is sooooo good! My favorite :D

Customers Can not make subsequent orders told by server Phillip lim .

Good Korean cuisine .

The meat was unseasoned but I guess that's just Korean style .

Mediocre Korean food . Staff was unfriendly when it came to ordering and we had to BBQ the meat ourselves. What's the point of paying service tax then?

poor ventilation. food is not that fantastic.

Food needs improvement

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