Lake Pavilion Restaurant is a chinese restaurant Flushing located in United States.
60-15 Main St (at Horace Harding Expressway) Flushing , NY 11355 United States
Reservations | Yes |
Credit Cards | Yes |
Wi-Fi | Yes |
Outdoor Seating | No |
Menus | Brunch, Lunch, Dinner |
Drinks | Cocktails |
Everything is good here. Also we got there early, parked our cars in the lot behind the restaurant and much later after the restaurant opened the Valet came in handing out tickets for payment. Cheesy
General tsos chicken , to die for. Crispy fried chicken in garlic sauce , worth it. Waiters are very abliging if you need something...
Great food. Know what you want since English is limited. If it's not on the menu ask for it. You might be lucky and get it or get a great dish as a surprise. No need for NY Chinatown. Going back.
The have a great selection of dim sum . They have a some unique desserts to their selections.
We always come here with my family. We love the herbal chicken feet and Lao sah baos here. They make good baos and watercress dumplings . Pretty good for Queens.
Top choice for dim sum with my super picky Chinese parents. I would also say it's one of the cleanest Chinese restaurants in Flushing but then again it's still fairly "new".
I've been here multiple times for dimsum and it's consistently great. Lunch entrees and dinner dishes are good too - they have a large picture menu!
Completely and utterly packed for weekend yum cha...for a good reason. The variety of dim sum is vast and definitely authentic . I'd even say that it's worth the wait.
Everything is good food and deserts delicious
Great dim sum everything very fresh love the steamed pork buns shumei and don ta dessert !
For those of you that enjoy a fairly traditional Chinese menu , this is you best bet outside of downtown flushing. ABC's be warned, this is not your standard take out .
Trust us when we say this place gets packed during weekends at peak hours (11am-1pm), get there early!
Amazing snails! Con:Valet guy asked us for tip even though we parked the car and got it ourselves.
Weekdays - medium and large dimsum plates are $2 each....
Egg yoke bun is awesome! Best in flushing!
The dim sum is loaded with MSG and the parking is horrendous. The insanely chaotic atmosphere makes dining here an anxiety ridden experience.
Dinner is better than the dim sum . The food is pretty good and authentic but the wait can be a while.
Beautiful. Delicious. Fast. Fresh. Authentic .
Fresh seafood but a little pricy
Ma Po Tofu and Lobster with Ginger and Scallion are World Class !
Get a tables towards the front of the restaurant and there will be free wifi
Food is solid, but don't trust valet parking . They got corn starch on my car and tried to tell me it was snow.
Always super crowded and the food is good.
Dim sum is really good. It could be very crowded though.
Come here for the dim sum !
Dim sum is fantastic here! But that's it. The regular menu items are mediocre and overpriced. Go for the dim sum and friendly service .
Great food, served family style .
Solid. Crowded . Stuff your face.
Great service - very average food. I disagree with Pete wells on this one !! Super $$$$ for flushing.
best tasting shrimp rolls ever.
Dim Sum and Seafood dishes
Steamed flounder is always a solid choice.
Don't get their salt and pepper jumbo shrimp . It's tastes like it been laced with ammonia.
Great for dimsum !
Hard to find parking . Usually.
吃物不錯! Not bad food and open late !
Had to wait for the dim sum carts... Not a lot of variety.
Free wifi .
Don't come here unless you enjoy waiting around for food that is never going to come.
避風唐螃蟹 is really good
The food here is pretty bad. 這裡的食物都不好吃。
I like the Soy Sauce Chicken, it's soft, delicious and yummy. - Johnson Toh
They've got great fresh veggies and don't forget the red bean ice pops in the frozen section. - Jonathan Hodge
Light and fluffy cakes. Boston creme pie is our family favorite but I personally also like green tea and chestnut flavors. - Lin da
The curry spaghetti or the minced beef is awesome. Try out their breakfast selection as well. - Albert Li