Napoleon Food & Wine Bar

Did u know? In modern-day Georgia & the Zagros Mountains of Iran, grapes were 1 of the earliest fruits to be domesticated, & wine was made as early as 7,400 years ago! Source: National Geographic

The staff was great. Easy order from iPad & charging ports for your phone. My risotto taste like it came out of a box ???? But the wine & champagne selections are notable. Great place for a drink.

Yellowtail ceviche . Tried 4SQ user Sawit’s recommendation. Marinated in greenish calamansi & lemon dressing , & topped with crunchy bits (onions , turnips , seaweed ), the cold dish was refreshing & light

Good variety wine by the glass. Good quality. It’s the highlight here. You can enjoying different wine , even available in half glass

Overall menu not much of choices. Pasta , I gave it a Missed, not impressive. Desserts , Gelatos are good. I like chocolate ganache too. (Photo: Iberico pork chop )

Limited seating , Reservation recommended. You can have dinner at the bar . Outdoor seating and indoor high tables available.

The homemade chicken liver pate served for the set lunch was tiny ???? Wished I had placed a cutlery to demonstrate my point. Still it was tasty, & I wiped the remnants with bread

Hand-cut wagyu beef tartare . Substantial main course; probably can share. Chunky pieces of beef , with capers & croutons adding playfulness to each bite

gr8 for drinks with mixed platter to share (cheese , bread & charcuterie ). apart from tht, portions were meagre for the price. we had 2 pastas & a salad , all of which forgettable

Beef tartar is massive main course. You could share for two. Taste good

Creme brûlée was light & not overly sweet nor creamy. If you have had a big meal, this serving is just nice to share for 2

Great wine list , excellent exquisite delicate food to share, and very reasonnable prices, this place is definetely my new favourite spot in Singapore!

Wine bottle sizes. Find this sign behind the toilet door. I’ve drunk Magnums, but wasn’t aware there were even bigger ones (with names!). Eg. Nebuchadnezzar is 15-litres, 10x a Magnum!

Set lunch . Easy-to-understand menu. It’s not a fixed price but depends on your choice of mains. Top-up for desserts

Pan-roasted duck breast was memorably. Deep, smoky & juicy flavours. This portion was served for set lunch

Yellow tail tartar is good for light starter

Food is amazing also the wine . Great and very friendly staff . You should go and try.

Extensive wine list at reasonable prices, friendly and helpful staff , chill ambience , highly recommended!

Nice decor and ambience. Big wine list . They also offer a 2-course set lunch @ $22++. The starters were forgettable but the mains were decent.

Small place. If u want it colder, ask to be seated at the back, where the main aircon fancoils are

Fabulous place to dine, authentic taste of cheese platter & lobster soup

Great wine list , nice cozy ambience . They have a wine dispenser! What more do you need :)

Wow! Great cheese platter and wine selection . I happened to stop in during restaurant week. Amazing

Bit expensive . Have the tuna tartare and the chocolate desert platter :)

There have a Great Wine . I like there.

Great wine concept and delicious food ????

Lobster soup is great! Must try. Beer carpaccio is just... Bad, don't order.

Wine by the glass (or half!)

The lamb is absolutely delicious.

Wine , bar food , beef tar tar

The two tenderloin in main are both great. Try them!

Don't really like the truffle egg pasta but vegetarian truffle was not bad. Red sauce pasta taste spicy and not bad as well

Cozy and nice place if you like wine . Don't come for cocktails .

Try the grilled steak ! Tender, juicy and exquisite quality!

It takes forever for the food to arrive and they might not received your order even though you placed the order using iPad. Food is easily 45-50mins long.prepared to pay a minimum of 100 for 2 pax

Great food..lovely wines ! Worth coming for a meal.

Grilled Steak and Wine . Nice Place.

Food, service, vibes

House pour spirits $9++

Good food, nothing exceptional though, service is a bit off. Overall ok

The food and service was good! But I noticed that the chef wasn't wearing a cap while cooking which is not very hygienic.

Must try the bone marrow toast ! Beef tenderloin medium rare was good too. Overall good French food and wine at affordable prices . But skip the foie gras , not worth the portion for their price here.

Tartare is a meal and a half!

Risotto lobster

Not the frozen tuna

Happy hour wine is 10 bucks a glass. A steal in SG

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