So what is the secret of Numero 28 success? Simple - the restaurant produces pizzas using only natural and fresh ingredients.
660 Amsterdam Ave (Btwn 92nd & 93rd) New York , NY 10025 United States
Credit Cards | No |
Wi-Fi | Yes |
Outdoor Seating | Yes |
Menus | Brunch |
Drinks | Full Bar, Cocktails |
I will keep coming back until I try every pie. Can't go wrong here. It's incredible!! And service is super friendly ????
margarita and truffle were really great???????????????? their dough is the advantage among the others????????????????
Coal oven pizza is off the hook. All the food is really@good too. This place is the best there is on the UWS!
The best pizza on the UWS hands-down!!! And the food is great too. No contest.
A large you can do 3 flavors but it is only 12 slices so while it fed us 4 girls alright, we could easily have ate another slice each.
It's pricey but worth it if you are in the mood for a little upscale thin crust pizza
Pizza is great but its the worst service from all the numero 28 pizza’s in the city . Horrible. They added a 20% tip without saying it anywhere to a party of 2. If you can go to any other location.
Awesome Italian Restaurant !! Very friendly staff and the food is delicious.
One of the better pizza places that will deliver on the UWS
Delicious fresh homemade pasta !
Good pizza , bad service. We had our bill while starting lunch and had already added a 20% tip! We go often to the Numero 28 in UES and it never happened before... Definitely first and last time here.
According to the G+ page, hours are 5-11pm M-Th and noon-11:30 F-Su.
Authentic Napolitan pizza on the U W S. We will be back.
don't be a noob, bring cash for the bill.
Food and service mediocre at best.
Excellent pizza ! Mozzarella tastes as if straight from Italy.
This is my first time but the BBQ chicken slice is good. Their crust is on point. Will definitely come back. - Sheena G.
Delicious and cute but teeny tiny. The Gorgonzola E Pere (gorgonzola and pear) is fantastic as is the Tartufata (mushrooms and truffle oil). - Mike Karlesky
Amazing Neapolitan style pizza that comes from a wood fired brick oven. Try the clam pizza! - Mark Lee
Great beer list, tons of stuff on draft. Definitely not as scuzzy as many dive bars I've been to. Food is actually pretty good too. Don't miss the hot dogs, shashuka and the mussels - Tiffany Langston