D.O.M. is a brazilian restaurant Cerqueira César São Paulo located in Brazil.
R. Barão de Capanema, 549 São Paulo , SP 01411- 011 Brazil
Reservations | Yes |
Credit Cards | Yes (incl. American Express) |
Wi-Fi | Yes |
Outdoor Seating | No |
Menus | Lunch, Dinner |
Drinks | Beer, Wine, Full Bar, Cocktails |
"Restaurant " magazine named this sophisticated Brazilian eatery the sixth best in the world. Dishes use ingredients unique to Brazil and are best enjoyed in a tasting-menu format. Read more
The food here is absolutely delicious! Really fresh. A great way to experience the tastes of Brazil . Service is excellent. We also got to meet the chef , who was very lovely. Highly recommended!!
<aclass="entity url"rel="nofollow" href="http://DomRestaurante.com.br"target="_blank" data-sig="EaO0G5rL3nxAuZggtGhTnZA/Ikk=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">http://DomRestaurante.com.br</a> | Alex Atala’s champions food from the region, from basics to obscure finds from the rainforest... all via fine-dining. Brazilian cuisine at it's most exquisite! Go!
Extraordinaria experiencia !!! It’s a must in the life! Definitely they create succulent creations with Brazilian ingredients, you can taste a new experience with açaí & caipirinhas
Pairing menu was amazing. I had the vegetarian pairing which came with some of the best combinations of native Brazilian plants i could imagine. But we did kick it off with...ants !
A gastronomic trip to Brazil’s roots and influences, well worth the ticket (high) price. I chose the Maximus tasting menu and don’t regret it.
Weekday executive menu is the best deal. Salad , choice of meat, chicken or fish served w/ rice , 2 types of beans, greens, farofa and potatoes . All for $40 (BRL84).
Worth every penny. Delicious and inventive tasting menu , friendly service , and intoxicating wine pairing .
Current tasting menus include anything from Amazonian ants on a pineapple slice to the foamy core of an overripe coconut paired with algae; the showy tableside service of aligot that precedes dessert . Read more
It's hard to quantify an experience such as the tasting menu at DOM. I think it's worth every penny. Original, detail-oriented, and (most importantly) delicious
D.O.M. has been named The Best Restaurant in South America for four years in a row, in 2013 is chosen as the number six restaurant in the list of the World's 50 Best Restaurants .
A required stop for foodies (and big-name chefs from Ducasse to Adrià). Try the shrimp infused with cashew juice and tamarind and the banana-lime dessert .
More intellectually interesting than pleasurable. Service is friendly but robotic and woefully uninformed. Food is good, but no wows.
I am in éxtasis (gastronomic). I had the taste menu (8 dishes) and i am wordless. Incredible! A caipirinhas are also very good!!!!
Alex Atala is incredible, using all Brazilian native ingredients to produce a spectacular tasting menu .
It's a pleasure to eat in this place, the oyster with tapioca is the best bite I have ever had; the digestive made by atala is from heaven
Went for the long menu harmonized with wines . Worth it. Good fun and interesting stuff in all plates. Ants were cool. Still to expensive .
At D.O.M. (and it’s more casual offshoot, Dalva e Dito), avant garde chef Alex Atala infuses regional specialties with futuristic European techniques to tantalizing results.
Everything is good. Go for lunch made "for workers" menu. Arroz feijao!
Expensive but totally worth it!!!! All food is awesome
Amazing food! But be sure to be able to afford it.
The top tasting menu is a must do!
This is what i call "food porn", for me could be the best restaurant in the world, truly amazing
No one in the world can duplicate the culinary magic Alex Atala achieves in the kitchen. His unique spin on food, coupled with his reliance on rare ingredients from the Amazon make D.O.M. unique.
You don't need to ask the twelve courses menu. 8 is enough.
“An amazing culinary celebration of Brazil .” - Margot Janse Read more
The wine pairing was probably the best part. Food was good but not mind blowing
Alex Atala, Contemporary Brazilian/Amazonian, Fresh heart of palm with scallops and coral sauce.
Outstanding tasting menu and place for dates
If what I have eaten until now was "food", what is this? Best experience ever!!!
Very dessapointing experience! I dont understand how it is the seventh best rest in the world. The service is very bad, they dont know how to treat the costumer , and the food minimum quality! Overpriz
A amazing restaurant , elevates Brazilian food to it's best, has been in the top 10 restaurants of the world for 10 years, chef Alex Atala is the best !
In the mood for drinks? Try the cachaça caramelizada. It is pure bliss.
Amazing and creative food!
Tasting menu . But that's the only choice. Literally.
everything
Everything was good
Aligot, hummmm
pineapple with ant !
Fish and sushi
Try the Costelinha ao Malbec
Cuisine exceptionnelle.
Too expensive and overrated but a nice experience at all.
Top 50 rest in the world
Tudo...:-)
Always good!
Not impressed at all. Won't remember what I had here in about a week...
Try the Manioc
We did not like the "menu degustacao" because it was basically the same thing as the "vegetarian menu ", which obviously isn't what we wanted. "The courses will be a surprise", we were told... not true
Menu D.O.M.gustacao...excelente!!!!
Simply the best Brazilian restaurant in town. Perfect combination of great food, good service and nice ambiance. Highly recommend the Bobó, tacacá, the mixed appetizers and the caipirinha. - Alexandre Munhoz
You can't go wrong ordering the fixed menu with the drink pairing. This place is a must visit in SP. - Roberto Coste
The chef has michelin stars for blending brazilian ingredients in french and italian culinary. Try the cocktail called Dito ???????? - Mustafa Akcay
One of the best coffees in brazil. Try the espresso selection from the different regions. Great place and lovely treatment. - mduncanvm