Curious Kitchen

Our amazing starters, there was a Gawai Promo: v had the Umai, a Sarawakian ceviche and its a keeper, hope it will be on their regular menu. Sizzling prawns ????, chorizos in ???? sauce & Caesar salad ????

For mains: u would never go wrong with their salmon & pork tenderloin , absolutely filling & delicious. If they ever take these of the regular menu, this just might spur a mutiny among the regulars 

Would u like dessert ? The most desired words I ❤️ 2 hear. V enjoyed a sweet zesty lemon meringue pie , piled high with a billowy & fluffy meringue & the other scrumptious treat- Creme Caramel !????

A Gr8 newcomer has u considering a return visit b4 the bill is paid 4 this one + ???? service + fab wine list + I like the dimly lit sexy bar , claim a barstool 2 watch a pro expertly preps yr drinks????

Fish tacos (RM25) is great, but the star is the Iberico Ribs (RM90, 500 grams). Love that my order came with a chunk of soft bones, and a nice grilled aroma. The meat fell off the bones.

Iberico top loin is a must. Smoked duck jackfruit salad was nice. Great place with great food.

Great food, blur service... left with mixed feelings... what a waste.... We reminded the service staff 3 times!!! for a surprise birthday dessert . Epic fail!

Ibrerico pork .. I personally love the tenderloin. So juicy

Pork ribs ...

Good tacos and creamy carbonara

No smoking in the food section and no food in the smoking section

is pet friendly !

Try the tacos