Bei-Ing Yun Tuen Noodle 美樱云吞面 is a noodle restaurant Marine Parade Singapore located in Singapore.
#01-64, Roxy Square (50 East Coast Rd) 428769 Singapore
Reservations | No |
Credit Cards | No |
Outdoor Seating | No |
(3.5/5) Hawker stall inside a small food court known best for their namesake noodles and the uncle 's incredible voice projection. Fried wantons are small, but tasty, and the char siu is super legit.
Noodles are soft over-cooked style. Hero is their char siew (BBQ pork ), homemade & well caramelised. For $4, u get 5 wantans (2 boiled, 3 fried) — unimpressive, small & basic. Flavourful soup though
Char siew is good! Do try their otak too! Do come at odd hours as Bei-Ing is a crowd puller for at least 10 years!
Yummy fried wantons with truffle mayonnaise . This hawker stall takes so much pride in its presentation. ????????????????
The char siew is very good and the wanton is tasty but small. The noodles is cooked al dente . Overall good but avoid peak lunch hours unless you are prepared to wait!
Their wanton noodles really hit the spot. Uncle would shout your queue number really loudly in his trademark voice.
So used to the taste & texture of this Wanton Mee inclusive of crispy wanton . I also like to top it up with Mackerel Otah.
Daughter names the char siew as the selling point.
The fried dumplings are super yummy!
Home cook style wanton mee . Not bad. But you got to get use to the uncle shouting out your queue number.
Nov 2017 prices: WTM $5 & $4, otah $1.10, Nasi Lemak $1.70
A few months didn't come here, Bei-Ing Wanton Noodle @ #01 aircon coffee shop , price increased again.
Lesser crowds during the weekdays!
Old school black sauce wanton noodles !
Really tasty short beehoon noodle katong laksa eaten with just a spoon. Cockles add an extra flavour hit. Delicious and cheap. Hit it up! - Kit&kafoodle
I preferred this retail. Bought takeaway. Love their spicy sauce ???? - Sawit K.
Noodle is great and taste is great with good green chili to spice up the dish. Definitely value for money. - SG FoodTravel
Impressed with the 'lor' (sauce). Smooth, fragrant, light. They use authentic toppings like shredded fish meat & sliced braised pork - Cheen The Curious