Puerto Plata is a latin american restaurant Lakeshore Jacksonville located in United States.
2045 Blanding Blvd (at Palmer Ave) Jacksonville , FL 32210 United States
Reservations | Yes |
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | Yes |
Drinks | Cocktails |
Some of the BEST food available on the Westside of Jacksonville... Friendly staff .. Clean and Cozy atmosphere to dine .. Great Prices. .. Generous portions of food...
The pernil (pork ) is the BEST. I like to order a dinner (meat, rice , beans), eat half (the dinner is huge), then save the other half for lunch the next day. Mix it all up in one bowl; it's SO good.
Quality ingredients, perfect seasoning, and huge portions--this is a local gem in Lakeshore!
Best Spanish food ! Taste just like my stepmom food and I could eat here everyday
Get the pernil ! It’s very flavorful.
Fried plantains , Black beans over white rice with Roast Pork . Ah can't forget the hot sauce
The roasted pork and the chicken and rice is absolutely wonderful
Arroz con pollo - very good! Pork chops good too, if you don't mind a little salt.
The food was okay. I ordered the pollo guisado, and it was too salty. The service was super slow, and the waitress kept messing up our tickets when it was time to pay.
The goat stew was good
Spicy shrimp over yellow rice with red beans ! Awesome!
Ordered pernil twice in one day. Can't get enough!
Try the Pernil (roast pork ). Awesome!!!
Catering Latin Restaurant
Great black beans and rice with thye pull pork
Love the chicken over yellow rice ...
The macitas carne plate was tasty but the pork was so dry. I expect it was reheated. Won't be back.
The Pernil is awesome!
Get the Bistec !!!
este lugar tiene el mejor pollo y arroz amarillo
Like being in Puerto Rico! Loud in a good way. Roast pork and rice and sweet plantains fantastic. Love the atmosphere! - Heather Rodriguez
The food is delicious and a great value!!! I love the sangria as well ???? - April Robinson
Strawberry frozen margaritas are great. Rim the glass with sugar, NOT salt. - Russ Hatcher