Epulo Bistro

Epulo=sumptuous food, banquet or feast! Charming Main Street bistro, delicious seasonal food.

8 / 10
58
ratings
  • Phone

    (425) 678-8680

  • Website

    epulobistro.com

  • Instagram

    No Instagram

  • X (Twitter)

    epulo

  • Facebook

    No Facebook

  • Type

    American Restaurant

Address

526 Main St (btwn 5th & 6th) Edmonds , WA 98020 United States

Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating No
Menus Dinner
Drinks Wine

Comments / 25


Keywords:

happy hour comfortable atmosphere brunch food braised beef beef ribs great value braised pork French toast salads fruit bar dinner caramelized onions well friendly staff flatbreads figs bananas vegetables honey
Irene M

If you have to be in Edmonds for dinner for some reason, this place is a good bet. Solid food, capable friendly staff , comfortable atmosphere .

I Y

The raviolo was definitely good but the best part was the green beans . Somehow they redefined my impression of the vegetable ; I've never had any that were that fresh and sweet!

Jaycee Diers

Get a table in the front of the restaurant or with ur back to the window. There is a really bad glare from the booth if you are facing the window during the day hours. Must try the braised pork .

The Seattle Times

Offering deals for most every budget, Epulo Bistro has found a following for its wood-fire oven pizzas . We enjoy the "fig and blue" for its balance of sweet fruit and caramelized onion . Happy hour 3-6 Read more

Ali Spencer

All day happy hour on Sunday is a great way to finish the weekend! The olive appetizer and veggie flat bread is my fave.

Lingo Slinger

BY FAR the best brunch value in Edmonds. Try the French toast with citrus-infused bananas ; but the whole brunch menu is worth exploring.

Jenifer Lambert

The kale salad is amazing. I just want a huge bowl of that!

Laura Land

The mussels are excellent as well as the gnocchi !!!! Salads are also amazing!

Drew Johnston

Try the Charcuterie plate . It's excellent with a glass of red wine .

Tanya Williams

Beautiful atmosphere. Get the braised beef ribs !

Drake Anderson

Nightly 4 courses with wine pairing !

Taylor O'Neal

Chorizo in the clams is taco meat

Taylor O'Neal

Chorizo in the clams is taco meat.

Monica Day Carlson

Every Wednesday is "Wine down Wednesday " a few selected wines for half the price!

Lukasz Wojnowski

Try the Grilled Flat Iron Steak -

Jay Gorham

Great happy hour menu , friendly owners and staff , and great drinks!

Chris Hansch

Have the honey and pear martini by Sean well worth it

Allan Townsend

You’re missing out if you don’t order the wood-fired flat bread appetizer !

Marco Baumann

Thanks for letting us tie the dog up on the window sill while enjoyed brunch !

Andy Cline

The brunch is fabulous!

Eric 黄先魁 Hwang

Try the Braised Pork Shank

Dianne Bennett

New brunch menu is great. The corned beef is tasty.

Wine Traveler

The 1ood Fired Pizzas are the best

Matthew Mikulsky

Great brunch . Had the mushroom omlet .

Dave Wright

Killer margs !

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