Pizzana

1st time: impossibly thin crispy pie, chewy crust . 2nd time still delish but dough thicker & toppings heavy, but still an excellent ???? . Amatriciana, funghi , carciofi, ice cream . Bring Lactaid.

So delicious!!! Ordered Margherita and Funghi pizza for 2 people. Really delicious, chewy crust . Mushroom pizza had some delicious salty bites and subtly sweet bites. Will definitely come again!

Corbarina pizza ! One of the most interesting flavors of a pizza out there. Combo with a more traditional pie for a great lunch / dinner . Make a reservation !

As seen on The Chef Show, Daniele Uditi grew up and came from Naples, even bringing his starter in a jar with him to the US. San Marzano tomatoes produced just for him on his parcel of land.

I had the zucchini flower pizza and dough tomato sauce and toppings were delicious. Only a little bit slow service from the kitchen

Solid neopolitan thin style pizza . Classic toppings are the way to go. Nice edition to milo and olive for your west side pizza needs ????

Tried their cacio e pepe white pizza ! The taste was great but the chewy thick dough threw me off a bit!

Perfection all around. Pizza is so light and fun.. heaven

The best gluten-free pizza around. Try the Diavola.

According to my wife, the best gluten free pizza ever tried. And she is Italian!

Meatballs and sauce, margarita pizza , neopolitan ice cream

I prefer Margarita pizza ????????

Short rib pizza is an unexpected favorite

Burrata is the best????????

Carnivore pizza was great!

Finish ur meal with some chocolate cake ? ????