Prato

Prato is a italian restaurant Winter Park located in United States.

9 / 10
433
ratings
  • Phone

    (407) 262-0050

  • Website

    prato-wp.com

  • Instagram

    No Instagram

  • X (Twitter)

    pratowinterpark

  • Facebook

    100001791368498

  • Type

    Italian Restaurant

Address

124 N Park Ave (W Morse Blvd) Winter Park , FL 32789 United States

Credit Cards Yes (incl. American Express & MasterCard)
Wi-Fi Yes
Outdoor Seating Yes
Menus Brunch, Lunch, Dinner, Happy Hour
Drinks Beer, Wine, Full Bar, Cocktails

Comments / 110


Keywords:

good for dates trendy meatballs good for groups bar paninis butternut squash soup background music polenta locally sourced food kale salad alcohol spicy food veal good for special occasions breakfast food dinner lunch brunch food beef
Sanaz Limouee

Great vibe, energy, decor, service + menu. A must if you fancy authentic Italian or brick oven pizza (pizza oven from Naples). Ambiance was just right and a nice buzz even on Sunday night.

Ariana Voyer

Cetriolo cocktail and Fiorentina (white) pizza or Diavolo (red & slightly spicy ) pizza ! Kitchen closes between lunch and dinner , then reopens at 5:30pm. Pizza is always available though.

Alexander Jansen

We had the tortellini with walnuts , trumpet mushrooms juniper and a cream saus I forget. Along with the steak and a few apps. All the dishes we had were amazing the tortellini definitely stood out.

Marco Navarra

Probably the best meatballs I've ever had! I should have had two orders:-) The Mustard Spaghettini Cacio e Pepe was a great twist to my favorite classic. Tiramisu was also delicious.

Brandy M.

Everything is amazing here! My faves are the Mustard Spaghettini pasta and the Fiorentina pizza with an egg in the center. Don’t judge until you try it!

José Javier González

Try the calamari and the mussels . The Finocchio pizza it's great! As dessert you must try the Blood Orange Curd !!

Angelina Gault

The pizza is amazing, especially the margherita and funghi . Some of the pasta here is really great!

Atlanta Food & Wine Festival

Fine chefs , including Chef McGlamery, will take your favorite fast food breakfasts and reinterpret them with only the freshest of ingredients at Atlanta Food & Wine Festival , May 29 – June 1. Read more

Josh Parsons

The meatball appetizer was delicious, and the veal was delicious. My date has the mustard spaghettini and that was delicious too!

Shayne Cole

Everything was quite good with a special nod to the sweet potato gnocchi that I was told (*gasp*) might be removed from the menu.

Matthew McMillan

The pretzel crusted calamari tasted like pretzels and calamari . The squash soup tasted like squash . The beautiful people were being beautiful. What more could one ask for?

Katrina Green

Locally grown organic where possible and local outsourced meat done right! Best burger in town on Thurs and Fridays only. I order mine with blue cheese . Enjoy!

Terry Mercer

First time here. Meatballs are freaking incredible. And the pizzas . Omg. A little noisey at lunch but definitely want to try dinner here.

LF

Lovely place. Great service! You definitely must try the truffle fries and meatballs .

Joe De Matei

Make sure to get the meatballs ! Try a sampling of half portions of pasta and share them with the table. The pizza is fantastic.

Joseph Townsend

Pasta , pizza and cocktails ! You can't go wrong.

Nicole Johnson

Came here for a quick drink. Atmosphere is great and staff , very friendly . A fun touch, the PBR come in little paper bags!

Isis Masoud

The fresh, local ingredients are delightfully & delicately prepared with an explosion of rich favors while still keeping each dish light & delicious!

Scott Shuman

Great place to eat. Get a lunch panini or share some pasta you will be very happy. Recommend sitting in the front or outside.

Matt ????

Really do love the food here. Menu changes often. Pepper soup was awesome. Pork panini was ridiculous!!!!! So good.

John Andrews

So good its criminal! The food and service are both among the best I've ever had. Have the meatballs !

Felix Banuchi

The pizza is excellent, especially the margherita . however the sweet potato gnocchi is the star of the show - get it

Amit Manocha

Get their butternut squash soup - Perfectly times with Fall. You will not want to share it :)

Pulse of Central Florida

The meatballs are to die for! Definitely worth the $$$!

B

Put an egg on the Americano pizza and then come back to thank me.

Mary B

Gotta get the pizza !! All of them are great....homemade crust made with flour straight from Italy!!! Just do it!!

S Tz

Shrimp lemon ravioli , hazelnut pot de creme, cocktails , widowmaker pizza

Ian

Eclectic menu , but knowledgeable staff . Try something new. Great atmosphere.

Andrew Devlin

Great late night spot , cool looking place and good food.

K

Butter squash meal was so good with the candied pecans ! Yum!

Natalie O

Awesome service and food. Try a bunch of different things. Get the pizza with the egg . (4 of 4 petals via Fondu) Read more

Ted J Braverman ???????????? ???????? ???????? ????????

Guys, perfect for date night . Ask to sit outside ;)

Claudia 8Claudia

good atmosphere, wonderful food!

Culture Climax

Modern Italian with great service, a nice atmosphere and fresh ingredients !

Ted J Braverman ???????????? ???????? ???????? ????????

The salciccia pizza is great, also the meatball appetizer . Frangelico after dinner tops it off.

Gabriela Arraiz

Kale salad and tomato heirloom salad are delicious! So is the tiramisu !

Donna E

Great atmosphere. I had the trout and it was cooked to perfection.

Samantha Malone

The red snapper frodo is delish!! The beef tortellini was amazing!! Great food and atmosphere!!

Rafael Venturelli

To the brazilians: Stop eating fast food crap and come here for real delicious food.

Roshan Varma

everything. Food. Wine . Service. Ambiance

Fernando

Bartender very knowledgable and great 80s background music

Ryan Fletcher

The widow maker pizza is a perfect pie!

Jonathan Frontado

Simply amazing! One of the top Italian restaurants in Orlando.

Renata Abelin

Lamb with polenta & funghi pizza awesome

Andrew Colombino

4 to 5:30 is their lunch-to-dinner transition period. They serve only pizzas during the transition.

Jared Kraham

I recommend the 16 oz. PBR cans. Paper bag included.

Dave Richard

Delicious pizzas ... A great dining experience all around.

Barry Wells

Meet balls to die for.. the pizza is great as well

Grizzlee Martin

The best homemade pasta in orlando hands down!

Ashley Edwards

The shrimp app dish, well ...the shrimp still have the heads on. Just a heads up (ha ha).

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