The Village Pub

The Village Pub is a new american restaurant Woodside located in United States.

9 / 10
220
ratings
  • Phone

    (650) 851-9888

  • Website

    thevillagepub.net

  • Instagram

    thevillagepubwoodside

  • X (Twitter)

    thevillagepubca

  • Facebook

    thevillagepubwoodside

  • Type

    New American Restaurant

Address

2967 Woodside Rd (at Whiskey Hill Rd) Woodside , CA 94062 United States

Credit Cards Yes (incl. American Express & MasterCard)
Wi-Fi Yes
Outdoor Seating Yes
Dining Options Bar Service
Parking Private Lot
Restroom Yes
Menus Brunch, Lunch, Dinner, Dessert, Happy Hour, Tasting Menu
Drinks Wine, Full Bar, Cocktails

Comments / 50


Keywords:

good for dates great value bone marrow trendy desserts bar restaurants fried eggs good for groups brunch food pancakes meats books dinner beef good for special occasions parking ham lunch soufflés
Rob Anthony

Everything we had was great. Bacon makes most things better, and the bacon here is phenomenal. Do yourself a favor and get some.

Suzy Coleman

Seems fancy-smancy inside, but it was actually pretty comfortable . Love their menu and the service. To save $, don't order apps! They will end up bringing you small tastings from the chef anyways ;)

Laura Jane

I'm never wowed by their margaritas (why do I keep ordering them?!), but the after dinner tisane and tea cart is just lovely. Make sure to ask for the whole cart for a great experience!

Craig Austin

Great drinks. Great space. Really wanted to like the food, but all lacked flavor. Will return to sit at the bar for drinks and maybe try the burger .

Brad Whitworth

Creative menu. Awesome wine list . Shared three desserts : to-die-for cheesecake , upside down cake , and beignets . No bad choices here.

Jacob Rosenberg

Amazing wine list . Great food - I had perfectly prepared duck . And the deserts were so well balanced.

The Culinary Institute of America

This might be a pub by name, but Chef Dmitry Elperin has added it to the chic-food game. Learn how to whip up these elegant classics where he did – at The Culinary Institute of America. Read more

Michelin Travel & Lifestyle

Bar bites are good, but go all out with arancino and pesto , butter-poached abalone , or the very popular roast chicken . – Green Guide Editor

Sean Kau

I've never had duck hash before and it was very tasty.

Andrew Lam

Woodside joke: calling a Michelin-starred restaurant a "pub ." But this is no pub . To create their modern American cuisine , most of the organic produce is sourced locally at SMIP Ranch in Woodside.

Damien Islam-Frenoy

Great food, impressive wine list , in a relaxed yet plush experience!

Danny Zlobinsky

Great food, great drinks, great vibe.

Diana Do

Their duck dish is the best I’ve ever had!

Nicolas Tully

Book your next team / client event in their private dining room. Exceptional service rivaled only by the food

Gnat Brain

Duck confit is delish. Can get similar dishes at dinner for a lot less at lunch .

Yezel R

Raviolo is so yummy and filling.

James H

Parsnip Velouté Pickled Bosc Pears / Black Truffle Pearls

Rich Wong

Good, well executed restaurant with excellent service. Sort of VC (venture capital) central in the evenings, so kind of tiring if you're trying to escape from all the people you see in Silicon Valley

Mark Gracia

The lamb is excellent, great wines to pair with dinner .

Jason Calacanis

fantastic food, lots of VCs hanging out at lunch time

Mihir Gandhi

Korean wings and the burger . Can’t go wrong!

Mike Barnes

Sign @ Caldwell Banker, walk down side or park opposite main entrance tucked around @ back...ask for the draft specials! :)

Henry Christensen

Try the chocolate soufflé .

D Ki Kato

Try the Blue Cheese Burger And Fries - Eat it quick as the bun is a little thin. Awesome quality beef !

Douglas Gray

Rhubarb tart looks too good to eat!

Yoko Rizzo

Best brunch items - ricotta souffle pancakes , crispy fried eggs with kale and ham

Matthias Zeller

Drive down to Woodside, enjoy modern American cuisine in a great atmosphere. Make sure to order the duck .

Brett Bullington

People, food, wine list

Yoko Rizzo

Corkage fee is $20 so its worth bringing your own wine of choice :)

Salvador Aguilar

If you like burgers , try it

Alexa (@ladylexy) Andrzejewski

Try the White Truffle Spaghettini - Collecting my first Michelin Star !

Thomas Hanley

Do not miss the Steak Frites , the bone marrow is excellent.

Amy W

Amazing food, wonderful atmosphere, fantastic service!

Urban Nomad

One Michelin star .

Matt

Amazing place.

Sergey Vorontsov

Fantastic place!

Zach Weinstein

Petrale Sole

Brian Bulkowski

Burger wine

Nick Wong

The wine list is very complete!

James H

Spaghettini with braised artichoke and slow egg is a nice light choice.

Jessica Chan

A hidden gem !

Yezel R

You must try: Pizzata!

Urban Nomad

One Michelin star

Jeremy King

Excellent private room for up to 14.

Yezel R

Order: cauliflower raviolo

Shadi Mehraein

Order the burger and fries for lunch ...one of the best on the peninsula

Cassidy Flynn

Order the chocolate suffle...just do it

Thomas Hanley

Blood and Sand... you've been told

Thomas Hanley

Best food and service around.

Nic Fischer

schick und lecker. alle sehr bemüht.

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