The Reflexions Modern French Restaurant

The new restaurant manager was nice and friendly , as well as the pianist who walked around to greet all the guests. Food was nice as always, I had John Dory fish which was excellent.

Midweek Gourmet Savings. Tuesday to Thursday at The Reflexions, cultivate your taste for the finest French contemporary cuisine, set menu accompanied with a wine pairing for only THB 2,400 net/person. Read more

The Reflexions will launch Gastro Bistro Saturday à la carte brunch , explore unlimited French bistro classics, created à la minute + free flow beverages.

An all-you-can-eat fine dinning experience at a set price, could this get any better? Only with free flow of wine + draught beer + soft drinks . We have it all! Read more

Chef Mark unveils original menu of gastronomic delights. From Home-Smoked Sea Trout to Seared Crayfish Tail and Chocolate Declinations. Read more

A romantic place to enjoy beautiful music ❤️ Btw mango jasmine cannoli is a must ????

Thailand Tatler magazine have acclaimed The Reflexions modern French cuisine restaurant as a “Thailand Tatler Best Restaurant”.

One of best French restaurant in Bangkok. Variety of food and good combination of wine .

The palate awakens, 07 April at The Reflexions + The Glaz Bar . A Taste of Chile + 03 modern French course.

Of course, with a new Chef de Cuisine at The Reflexions, comes a whole new menu! Stay tuned for our updates.

A delicious amuse-bouche to start your dinner with: raw tuna on a hot stone, altogether with rosemary .

Cheap but nice French restaurant . They even offer all u can eat on weekends. Love the chef surprise dish very much.

Gastro Bistro Sundays buffet is great every Sunday evening. Don't miss

Food, wine , & the pianist are great ????????

The Reflexions has begun with a brand new Gastro Bistro menu. Awaiting your discovery.

On this rare occasion, we feature wild game meats at The Reflexions throughout November. Read more

Only this November, discover unexpected game menu x French cuisine . http://lemerid.ie/1MxhU6x

Chef Mark Jones is brilliant. Loved the angus beef and braised beef cheek . Wonderful!

Turbot fish is done right. Modern and elegant ambient. Great service.

Thank you for insights and review at The Reflexions. Read more ><aclass="entity url"rel="nofollow" href="http://lemerid.ie/1BLAR2j"target="_blank" data-sig="agA5N6eFmVn+934lG1KfJfWAzWs=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">http://lemerid.ie/1BLAR2j</a>

The Plate / MICHELIN Guide Bangkok, Phuket and Phang-Nga 2019

The Plate / MICHELIN Guide Bangkok 2018

Amazing!!!! Fantastic food!!!

Absolutely awesome

Not that bad place for French cuisine

LOBSTER tomato │ consommé │ Alaskan crab │ basilเมนูชึ้นชื่อจากห้องอาหารฝรั่งเศสเดอะ รีเฟล็กซ์ชั่นส์ค่ะ สลัดล็อบสเตอร์และปูอลาสก้า

Thank you for the review + interview scoop with Chef Mark Ian Jones. ขอบคุณสำหรับรีวิว + บทสัมภาษณ์กับเชฟมาร์ค ณ ห้องอาหารฝรั่งเศส เดอะ รีเฟล็กซ์ชั่นส์ค่ะ Read more

Sunday fun day at our Gastro Bistro.วันอาทิตย์มื้อพิเศษกับอาหารฝรั่งเศสแนวใหม่ แกสโทร บิสโทร ที่เสิร์ฟแบบไม่อั้นพร้อมไวน์ Read more

Roasted Cod fish , Spanish chorizo , peppers, artichoke.ปลาคอดอบ โชริโซ่สเปน พริกหวาน อาร์ติโชค