Gaucho's

Australia’s pioneering Argentinian restaurant, Gaucho’s has created a passion for the char-grill and to this day is recognised as one of Australia's best.

8 / 10
57
ratings
  • Phone

    +61 8 8231 2299

  • Website

    gauchos.com.au

  • Instagram

    gauchosadelaide

  • X (Twitter)

    No X (Twitter)

  • Facebook

    gauchosadelaide

  • Type

    Argentinian Restaurant

Address

91 Gouger St Adelaide SA 5000 Australia

Reservations Yes
Credit Cards Yes (incl. NFC Payments & Visa)
Outdoor Seating Yes
Dining Options Table Service
Restroom Yes
Menus Lunch, Dinner
Drinks Beer, Wine, Full Bar, Cocktails, BYO

Comments / 24


Keywords:

scotch fillet fillet medium steak good service chili bacon eye fillet dinner blue cheese sauce coriander Shiraz ginger garlic house specialties takes reservations
David Meakins

The mixed grill is hit and miss, but still good. The real standout is the steak . I prefer the green chimichurri to the red one that's on the table. Ask for the table next to the kitchen.

Flynn Jones

If you have a sweet tooth, and you're not allergic to nuts , and it's on the menu, make the banana con whatever your dessert choice. Also get the waitress we had. She's charismatic and personable.

Ella Melbourne

Fri, 221119, Dinner @ Gaucho’s, Thank You, Jose, for your recommendation of very nice 500gram Porterhouse Steak to share between me & Marcia and for your friendliness & good service ❤️

JK

You can trust the food here. Blue scotch fillet is good! You can haw other exotic stuff like rabbit

Corinne Heskett

The scotch fillet was awesome, and the blue cheese sauce was divine. And our gorgeous waitress couldn't give been nicer or more informative. I'll be back ASAP.

Michael Angelo

Rib eye was tasty as. Always order slightly more cooked for big steaks as they can be slightly under cooked

Judy Edmonds

Book . We didn't, only have an hour to eat some of the best food in Adelaide. It's too cold and wet to eat outside too.

Sam

Meat meat and more meat. Not related to gauchos in South Kensington, London. Would recommend cerviche & steak . Mixed grill is okay.

Hendy Ongkodjojo

Get the scotch fillet medium rare, don't worry about the side sauce! Comes packed with chimmi churri, garlic !! Pair with a glass of shiraz !!

thefrank report

One of the most enjoyable restaurants in Australia. Gr8 steaks , xlnt staff and a very diligent owner make this a personal favorite

Restaurant.com.au

Start with the 'house specialty ', Coffin Bay Oysters oven-baked with bacon , ginger , chilli , coriander and cream.

Santi Ng

Their Coffin Bay Oysters is a total YUMZ YUMZ!!! its a must to try!! :)

Bhavik Merchant

Service, food and wine are impeccable!

Tony Randall

I enjoyed the mushrooms

Rohan Kerr

Great food RATE 9/10

Deanne Kong

Fantastic service, watch the add-on prices - $23 for the steak prawn sauce??!!

Wayne Mansfield

My favourite Steak place in the World...

Rosemarie Roberts

OMG what can I say fantastic!

•tammy•

Very friendly staff .. Awesome meal!

James WAN

The eye fillet medium rare is tender and delicious.

David Pearse

Try the 1kg T-bone it is fantastic! If you dare!

Tony

Best place ive been in along time

Steven Forbes

Get the blue cheese sauce . Do it.

Mitch smith

450g poterhouse

Similar places nearby :

5.2
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The Bife Chorizo is just amazing. And the wine list is very complete. - David Herzog

7.1
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The Asador beef is amazing! So are the pork ribs. Service is a bit slow but food is great! - Savindri Perera

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Omg, the tomahawk steak we had was the best steak I’ve ever had. Great wine list too. - Tim Barrett

7.0
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Chocolate sorbet is the one ! Pair it with any fruit sorbet mmm. - Renae M

7.1
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The Curry Chicken Rice is the go! - JK

7.6
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St Louis Fine Ice Cream & Dessert

The desserts here are amazing!! Practically made it my mission to try everything at least once! Haha ???? but getting a table can be a little bit of a wait as this is a very popular place ???? - Janine