Brasserie Sixty6

Stylish and busy restaurant, right in the heart of Dublin. Great food & drink, fantastic surroundings, exciting atmosphere. BrasserieSixty6, Brasserie66.

7 / 10
151
ratings
  • Phone

    +353 1 400 5878

  • Website

    brasseriesixty6.com

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    Brasseriesixty6restaurant

  • Type

    Restaurant

Address

66-67 S Great Georges St Dublin Dublin City Ireland

Credit Cards Yes (incl. American Express & MasterCard)
Wi-Fi Yes
Menus Lunch, Dinner, Happy Hour
Drinks Cocktails

Comments / 45


Keywords:

jazz brunch surf & turf desserts lemon ricotta pancakes Caesar salad healthy food casual pork sausages bar restaurants eggs meats tandoori mousse potatoes bacon skewers good for special occasions hollandaise sauce dinner
Gavan Rafferty

The crab salad , with avocado mousse and grapefruit , for starter was delicious! Rib-eye steak for main was also very tasty. Very busy and great atmosphere.

Julie ODonnell

Birthday special free cocktail - how can you go wrong. Mojito - lovely.Clam chowder gorgeous but too filling for me as a starter.Tasty surf & turf . Chicken skewers nice but nothing special.Fab service

Jack Smith

One of the best meals I think I've ever had. Each course is overflowing with amazing flavours, you can't go wrong with whatever you choose to eat. The staff are very friendly and attentive

Paul X

Stumbled in on a Sunday and discivered they do live jazz on Sundays from 12:30. Nice atmosphere, friendly staff , eggs benedict wasn't bad either. Ill be making a point of coming back again.

Anna Wallace

Fantastic eggs royal , best hollandaise I've tasted. Good service and live music on Sunday brunch .

Peter Fortune

Pretty good eggs benedict . Lovely hollandaise and bacon , and the potato chunks are awesome too.

Vacation Counts

Awesome bread , solid mains and dessert - well paced friendly service . Wish the teas were loose leaf not bags.

Jader Rainert

Service amazing as always, and food is just sublime! Vegetarian menu worth a chance! Delicious!

Johan Helmer

Very good food recommend the ribeye and the Krab selad.

Merve Yavuz

Great cocktails !! Surf & turf is amazing

Nina Byrne

10 Euro lunch until 4 pm which includes huge rotisserie sandwiches . Food oversalted so maybe ask them to go easy on it.

Keith Larkin

Tried the Tandoori chucking wings , great service and food portions. Will return.

Ekaterina Bozhikova

Great food, really cosy atmosphere . Service is a bit slow, so don't come over on the verge of starving :)

Bart-ek

Dessert was amazing... But the food just ok. My steak was well overcooked and lack of taste. If you want to have sweet thing - go there, in other case choose different place.

EDR

Only had a burger . The meat was so tasty and it was done to perfection! The chips were not great, very salty.

James Thornton

White chocolate and passion fruit martini is amazing!

thea p

Great food and very cool atmosphere! But don't come here if you're in a hurry :)

Michelangelo Gvls

Very good restaurant !!!! Tasty food and AMAZING STAFF !!!! Thank you Tanja

Dr J

New Jazz brunch on Sundays at noon. Loved the lemon ricotta pancake !

Kim Pham

Shockingly slow service, but the brunch is worth it!

Ali Cotter

Great food, makes up for sometimes very slow service

bockje

The guacemole is on the other side and the chicken skewers are great.

Charlie Sheil

Great food! And friendly but a bit slow service. Will be back.

Lorenzo C

Mojito : too sweet. Hummus platter : good! Pork sausages : very good!

Onur Senturk

Rib eye steak , pineapple cheesecake

Dilek Unar

Egg Florentine is really delicious!

Usawadee Wannapho

Lovely garlic snails, perfect texture.

Dominique Baele

Good good, nice place but very noisy place.

Leonardo Rossetti ???? ????????????????????????????????

Steaks , burgers , brunch

Anthony Nolan

Valentines lobster dinner special with pink champagne is to die for

Oleg Pashinin

Great Sunday jazz brunches !

Alper Cengiz

LAMB SHANK

Connor Murphy

Avoid. Menu is too busy and ambience is very 'staff party' / 'hen party' group style night out

Laurynas Binderis

Lovely food

Rachel Lawlor

Scallops to die for!!!

John Banks

Try the monkfish !

Conor Murphy

Overpriced and poor flavour mixes with decent quality ingredients. The coleiac and veggy couldn't finish their dishes.

Rebecca Bain

Best Caesar salad eva! Baaaacon

Marcelo Castro

Lazy service, food from normal to bad. Go to other places around.

Anthony Nolan

Rotisserie style chicken , nothing like it.

Christian Fabian

Not too bad but very expensive for what you get.

Elaine Nolan

The manageress is hot!!

Damien McGrath

Super service!

Des O'Mahony

Meatloaf is great!

Alejandro Arce

Swift Lunch antes de las 4 una autentica genialidad

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