Matt the Miller's Tavern

Matt the Miller’s is a casual dining restaurant that specializes in unique appetizers and tavern favorites, but often with a unique twist.

8 / 10
177
ratings
  • Phone

    (614) 799-9100

  • Website

    mtmtavern.com

  • Instagram

    No Instagram

  • X (Twitter)

    mtmtavern

  • Facebook

    MTMTavernDublin

  • Type

    Gastropub

Address

6725 Avery Muirfield Dr (Perimeter Dr) Dublin , OH 43016 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi No
Outdoor Seating Yes
Wheelchair Accessible Yes
Music Yes
Parking Public Lot
Restroom Yes
Menus Brunch, Lunch, Dinner, Happy Hour
Drinks Beer, Wine, Full Bar

Comments / 59


Keywords:

black and blue good service beer happy hour pretzel bites pork tenderloin brunch food great value trendy carrot cake good for groups restaurants salads soup flatbreads dinner chips lunch town cheese
Maya M

I LOVE Matt the Millers!!! Basically the best restaurant in town ! Absolutely amazing service, really enjoy it!!???? ???? ????

NurseLisainOhio

This location is my favorite of the two...food is REALLT good, good drink choices & good prices. Great place to go with a group also.

David B

Make your self know when sitting at the bar to ensure good service otherwise you could be starring at the taps and not enjoying the cold beer

Megan Lotz

The fish and chips is absolutely delicious! Great selection of craft beers , too!

Jim Ulle

Try the Calamari , the Thai chili sauce is amazing! They always have a nice selection of craft beers available too.

HORAN - Wealth Management

Matt the Millers Tavern just a few drive to the west of insurance agency HORAN

Amy Wooley

The loaded chips are great! Most loaded chips only have the toppings on the top, but these chips have toppings on every chip .

Todd Stewart

Always a decent beer selection and good food. The smoked pork tenderloin is delicious, and a lot of food

Debra Baxter-Connor

Very good food chicken salad plate and burgers are always a favorite

Stephanie Moon

The tavern chips are worth blowing your diet for. I think I have a new favorite place to eat. They have some unique items .

Scott Fuhrmann

Excellent ribeye steak , as well as the Matt Salad !

Jason Hite

Order the pork tenderloin . You won't regret it. Is better than their excellent steak .

Patrick Davis

Had the Vegan Black Bean burger & sweet potato fries . One of the best I've had here in town !

Rob Whatley

Best food! Shrimp and Grits is a must!

Jodi Fritsch

Matt the Millers Tavern just a few drive to the west of insurance agency HORAN

Chelsea Castle

Loved the cheese and beer soup ! Sweet potato fries were as amazing, as was the service.

Rick Brock

Pretzel Bites are excellent

Lori Crock

Get the flatbread special of the day. We like the Black and Blue (steak + blue cheese ). Great selection of microbrews .

Chante K

The shrimp and grits are delicious!!

Nicole Ziemba

Wine Wednesday's, flatbreads , 5 dollar martinis

Carolina Rivas

Pretzel bites are good

Rick Brock

Really good mussels

Scott Dawgman

Awesome, good food and a great place to bring that special someone!!

Jay Pearson

One of the best restaurants in Dublin! The sweet potato fries are awesome.

Rachel

Shrimp and grits , do it.

Christoph Richter

Go for the brunch buffet on Sunday afternoon.

Chante K

The carrot cake is awesome!!

AMG Executives

The black and blue flat bread is amazing!

Alexander Jackson

Brunch at its finest!

Julia B

Hot pretzels were decent but were closer to fried dough than hot pretzels .

Lisa Hyle

Try the smithwicks and stay for the black and blue .

Rachel

Shrimp and grits .

Joe Oliver

Good food, great beers and awesome service!

Steve Grimm

make sure to ask for nonbar area if you want a somewhat less noisy night for dinner

Mark Nixon

Weekend brunch .

Stephanie Gibson

Half price wine on Wednesdays.

Frank Willson

Christina is one of the best "mixologists " in the city . Let her surprise you.

Jen Reynolds

The blood orange martini is so Awesome.

SHANNON GRIMM

Loaded Tavern Chips are the best!

Brunbrun

the food rules. Friendly staff . Great beers .

Nick Goessl

Great food. Try the filet!!, Read more

Becky Wolever

ahi tuna flatbread - Thursdays in the bar be prepared to yell. Loud crowd!

Frank Willson

Cajun Chicken sandwich with soup is fantastic!

Steven Fisher

Will never go again.

Bubba F.

Arctic panzer wolf on tap !

Jennifer D

Ahi Tunu Flatbread . To die for.

Thomas Brewster

Edamame was tasty.

Andrew Moon

Sunday brunch is awesome!!

Larry Geltzer

overpriced limited menu

Joshua S.

Horrible experience. Filet mignon was charbroiled and tasted like a burger king burger . Scalops not fresh and plain, also under cooked. Cheesecake torched to a crispy burnt top, tasted burnt.

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