VEA Restaurant and Bar

A collaboration between Lai and chef Vicky Cheng, combining her kitchen creations with a cocktail-pairing menu to great effect and pushing an already diverse scene in even more innovative directions.

Don't be put off by the bar seats ! Most of the seating is at the counter, with only one private room near the kitchen and 3 smaller tables near the entrance.

Food was phenomenal - there wasn't a dish that i didn't enjoy and the cocktail pairing was spot on. Very impressive french fine dining with an asian twist.

The cocktail pairing was fantastic - best cocktails I've had in HK. Prefix was excellent, esp the uni caviar prawn pasta ????????

Really excellent. Menu showcases strong narrative and sense of place. Service was fantastic. Little disappointed by cocktail pairing (many seemed watered down) which had been especially hyped

Excellent food and service, really liked the longjing smoked pigeon, cucumber foam and pomelo dessert and condensed milk mochi . Pricey though

Excellent kitchen counter tasting menu . Probably deserves a second Michelin star .

Fantastic degustation menu . Will come back!

Great dinner with very creative menu.

The cocktail pairing dinner set was amazing

Incredible dining experience.

Wifi password: chefvicky

Been to Liberty Private Works, terrible service. VEA improved a lot.

Food okay but not outstanding.