Rib Ranch BBQ

We are famous for our homemade BBQ sauce, Eastern Baby Back Pork Ribs, Black Angus BBQ Beef Ribs, and BBQ Chicken.

8 / 10
58
ratings
  • Phone

    (818) 884-7776

  • Website

    bbqribranch.com

  • Instagram

    No Instagram

  • X (Twitter)

    ribranchbbqca

  • Facebook

    No Facebook

  • Type

    BBQ Joint

Address

4923 Topanga Canyon Blvd Woodland Hills , CA 91364 United States

Reservations No
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Restroom Yes

Comments / 21


Keywords:

ribs cornbread good service garlic mashed potatoes family-friendly great value authentic casual beef tri tip lunch
Adam Davis

Best Ribs Period. The Ribs are always falling off the bone with great texture and taste, but what makes it the top by far is the BBQ sauce . If you like a sweeter rib , this is the must. - Rib Rater!

Ernie Babinski

Best rack of ribs in the valley, a must have here

Melody Scott

I had the pork ribs and my hubby had BBQ beef sandwich . Both were really good. The fries were really good as well .

Offbeat L.A.

Opened 1973. Originally opened in 1970 in Sepulveda, CA. Rustic , quaint, down-home feel.

Martini Mike

It's all good! And great service! Ribs mmmmm

Sean Robison

Tri tip is excellent.

Steven Memel

What's good here is Bandit gets to come along!!

Francis Vita

Cheap great food and great for a large party in the back room on your lunch break.

Benjamin Black

Some of the best barbecue in the valley.

DJ Latin Prince ✔ 

Try their amazing corn bread and of course their garlic mash ! Yummm

Cristian David

The pork ribs are much better than the beef ones which seemed a bit tough and stringy.

Gary Baltazar Jr.

Ribs & Steak & Tri-tip are the way too go! Just do it!

Travis Savo

Pastrami is awesome

Matthew Harrison

I used to eat here as a kid. It's been around forever.

Angie King

Complimentary cornbread is delish!

Michael Goodman

Tri tip sandwich is the bomb!!

Larry Tchamkertenian

Come hungry!

Ben Espanto

Hot link sandwich every time

Marie F

Pork ribs with garlic mashed potatoes and corn on the cob (no butter! i love).

Anthony Trabs

Tri tip samich was pretty good.

Nasir....

It was just okay: beef ribs were quite dry!

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