Joe's Seafood, Prime Steak & Stone Crab

Joe's Seafood, Prime Steak & Stone Crab is a seafood restaurant Near North Side Chicago located in United States.

9 / 10
970
ratings
  • Phone

    (312) 379-5637

  • Website

    joes.net/chicago

  • Instagram

    joesseafood

  • X (Twitter)

    joeschicago

  • Facebook

    joeschicago

  • Type

    Seafood Restaurant

Address

60 E Grand Ave (at N Rush St) Chicago , IL 60611 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Free
Outdoor Seating No
Parking Valet
Restroom Yes
Menus Lunch, Dinner, Dessert, Happy Hour
Drinks Beer, Wine, Full Bar, Cocktails

Comments / 210


Keywords:

key lime pie good for dates havana dream good for groups Southern food trendy filet mignon hash browns creamed spinach healthy food great value peppermint ice cream bar surf & turf tenderloin sandwich salads tres leches cake valet parking chocolate fudge dinner
Brian Strauss

Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.

Fran Su

Great service. Should be able to find seats at the bar area. Sauce for the stone crabs , soft shell crab (w/o sauce) are great. Snow crab legs are no different from the ones you can get from markets

Jules Takagishi

Bar and grill is first con first served. As a couple of Japanese, it was perfect just ordering the sea food latter, artichokes , grilled tomatoes and clam chowder . Dessert was humongous and yummy!

JT

The steak was fantastic, as was the service. I also loved the stone crab , the horseradish sauce that comes with it is sooo good. We ordered the dry aged rib eye and it was amazing

Jung Kim

Tried stone crab , tomato salad , oysters , steak , chilean sea bass , chocolate fudge , apple pie , espresso , and wow everything was just great. Our waiter Kevin’s hospitality was second to none!

Barry Bloom

What can you say? It's my favorite meal in the country whether in Chi or Miami. Stone crabs , crispy hash browns , creamed spinach , slaw and signature key lime pie pictured above.

Time Out Chicago

Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled. Read more

Hudson Sutler

This is an awesome date spot , one that you’ll thoroughly enjoy too. If you’re having trouble deciding between a steak and seafood , allow us to suggest the fried chicken . Read more

Akita

Our server was amazing! Her suggestions were perfect and she was willing to go beyond to make sure we had a lovely experience. If you ever visit please ask for Liz. You won’t be disappointed!

Roger Bartel

Best Steak House is Syl's in Rockdale, IL. Steaks can just about be cut with a fork, Prime Rib is stellar, giant Shrimp make sea food lovers drool. It's just out of the way for Chicago Food Critics

R. S.

Surf and turf was amazing. The lobster tail was juice and tender. Stay away from the crab bisque : it had negligible crab in it.

Time Out Chicago

Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled.

Khalid A. Joharji

I had the NY steak and fried calamari with couple of cokes and it was great, fries as a side is not included i guess its how high end restaurants tend to do but it was super delicious.

Martial Bénard

If you dont want to wait for a table, take a high chair at the bar and order from the restaurant kitchen. The grilled seafood platter is ok for 2 (with a starter) and is simple and delicious.

L K

Get the Roasted Sweet Corn side in the summer. Steaks are incredible, as is the seafood . King Crab legs are shelled at the table, the seafood platter gives a nice variety. Great for special occasions .

PureWow

Surf meets turf in the most delicious way at Joe’s, and there’s a loyal fan base of discerning Chicagoans to prove it. Pro tip: Save room for dessert . Read more

Josh Sarfity

This place was honestly one of the best restaurants I’ve ever eaten at. The filet was cooked perfectly and the dessert was amazing. An absolutely incredible place with incredible service

Honey Little

My daughter and I went for restaurant week. It didn’t look like they were social distancing. My drink was good. I will definitely try them once the pandemic is over.

hooeyspewer .

Have never had a bad meal here. Excellent food and service. Definitely save room for dessert and order pie . They're all excellent. They also sell their pies whole. Take one to go!

Brooke Furniss

My personal favorite restaurant in Chicago. Alaskan King Crab Legs are incredible and a staple! Their steak and salmon are awesome, too. Desert : Havana Dream Pie-worth every calorie!

Kevin Zimmerman

Awesome place. Can't go wrong on the menu choice. I've had both great steaks and seafood . This pic is the Madagascar Shrimp Appetizer. Fantastic.

Kevin M. McNally, CMP

Another great seafood and steak offering here in Chicago. Start with crab legs , delicious wine selection then swan dive into any meat on the menu. Save room for dessert .

Carlos Lopez

This place is excellent!! From food to service everything is just great! Loved their Chilean Sea Bass , get the Jennie's mashed potatoes as a side, you won't regret it! ????

Danielle Lancashire

The Alaskan Crab is quite possibly one of my favourite dishes in the world. The Key Lime Pie was the first that I've had, but is mind blowing.

Eric Weis

The quality of the food is great. The food is fresh. The customer service is great. Oysters Rockefeller are to die for !!

Chicago Tribune

Joe's makes some terrific pies , like their pumpkin chiffon pie topped with spiced walnuts and a drizzle of maple syrup . Order a slice and enjoy the flaky crust and light-on-the-tongue fillings! Read more

Christopher Floss

Here’s to the amazing crew at Joe’s! The service is impeccable. Don’t overlook the crab cakes as an appetizer or as a dinner entree . They’re delicious!

Lettuce Entertain You

It pays to belong at Joe's! Earn points on every purchase toward meals, trips & wine . Ask your server about the Lettuce Entertain You Frequent Diner Club. Read more

Jon B.

Start with the stone crab , then follow it up with a prime steak . I love the bone-in ribeye .

Bianca

Oysters and Stone crabs , of course. Take the big ones, easier to eat. Delicious with a side dish such as creamy spinach ????

Anthony Ware

Best steak I ever had, and I've had steak from all over the US....Service is superb and food is definitely consistent! Please, please go! If you love fried oysters ....they are a must have here too

Alex Klieger

Everything is good, but for side dishes the Joes Tomatoes (tomato , spinach , cheddar ) are my favorite. The corn in the summer is great too!

Nick Fruendt

The stone crab was fantastic, and the key lime pie was incredible! Also, my favorite part of the meal was when they filleted the Dover sole!

Davide Corradi

Forget about the starters go straight to the main: I cannot believe you can find a better steak in Chicago and in the whole USA

M H

If you're a seafood lover, you won't be disappointed with the amazing stone crabs and the whale for appetizer .

Raed Al-Dukhayyil

mmmmmmm - what to say? Simply, it is the best restaurant in Chicago. Both food and service are fantastic - it is 5* restaurant .

Christopher Floss

Another outstanding experience at #JoesSeafood in #Chicago. #Lobster with #filet and a side of lyonnaise potatoes is a great choice!

Lindsay Young

Get the stone crab as an appetizer . All fish is great. Specials on the halibut , Mahi Mahi or sea bass are to die for. Top it off with a great piece of key lime pie !

Jeremy C

Excellent for dining solo if on business. Get here early or late to snag one of the 8 bar seats and order the 16oz NY strip medium. Bummed they don't do half sides anymore.

Ricel Almadovar

Stone Crabs best served here!Good service . Tables too close to each other but we were a group of 10 so maybe it was just bad placement in the dining area. Juicy steaks , nice cocktails !

Leslie Willis

Black cod in tomato broth was amazing! Also a phenomenal wine list - the sommelier steered us towards a reasonably priced bottle that was incredible.

Caroline Schulweis

Definitely get stone crab - have never seen crab legs so big! The corn side was good too.

Rick Baumgarten

Can't go wrong with anything on their extensive menu. Joe's is the best! So are their servers!

Cat Gao

Get the stone crab , spinach stuffed mushrooms , crab bisque , and roasted corn . Food and service were both fantastic.

Chris Ferguson

Great place for lunch (awesome hamburger ) or dinner , but I'm a huge fan of stopping in for dessert and a drink in the bar area (if you can get a seat). Kick ass pies .

Chicago magazine

There are charms to be had in the wonderful stone crab claws , the excellent grilled mahi-mahi with chimichurri and jicama slaw , and the luscious Key lime pie . Read more

Samantha Lee

Very traditional seafood/steakhouse. The oysters , steak tartare , and crab stuffed shrimp are good!

juan carlos martinez leon

The best meal Ever!! The oysters !!!! The jumbo stone crab !!! You have to come here!! And the service is for sure the best in town !!

Patrice Brazil

My favorite meal is the medium stone crabs with the hashed Brown 's with onions . I start with their oysters Rockefeller- perfection!

Chris H.

Definitely not your regular run of the mill restaurant . The food was so amazing and the service was beyond perfection. We will be back next time we visit Chicago!

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The crab cakes are great! Actual real lumps of crab. Not much filler. The filet is incredibly tender. And the chargrilled shrimp is well seasoned. Be sure to get a reservation, even on weeknights! - Mindi

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8.7
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The only place I buy my Toms from! Good prices & a huge selection. - Lady Starkie

9.1
Gourmet
Eataly

Incredible concept: you can buy while you have lunch or dinner; or eating while you buy its prime Italian items? I take the seafood bar, the Polpo (octopus) was amazing. - Alberto Quiroz

8.5
Wine Bar
Pops for Champagne

They have many bottles of wine (mostly sparkling wine) and a handful of half-bottles. I definitely recommend the Black Tiger Shrimp & the Duck BLTs. I would recommend against the Tempura Cheese Curds. - Global Highlander