Ruth's Chris Steak House - St. Louis Downtown

Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot.

9 / 10
73
ratings
Address

315 Chestnut St St Louis , MO 63102 United States

Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating No
Menus Breakfast, Dinner, Dessert
Drinks Beer, Wine

Comments / 30


Keywords:

steak good service great value wine surf & turf desserts dinner salads porterhouse bone in cheese good for special occasions
James C

Awesome steak house . If you stay at the Hyatt totally go. The deserts are great but they are massive.

Chris Vitale

Outstanding as usual! Phenomenal steaks , outstanding salads and amazing wines . Service is second to none and next trip to St. Louis I'll definitely bring customers back here for dinner .

Dan Henigan

Go for the porterhouse for 2, quality cut and plenty of meat got a surf and turf so we got the crab and cheese stuffed carribean lobster it was amazing!!!! Great service scott is the man!!!

Juan Brooks

I love Happy Hour here. The Thai drumettes and the Rbar burger ate my favorite. Along with the pomegranate martini .

24 Hour Food Geek

Atlantic salmon . #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com

24 Hour Food Geek

Creamed spinach . #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com

24 Hour Food Geek

Caesar salad . #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com

24 Hour Food Geek

Mashed potatoes . #24hourfoodgeek Follow us at http://24hourfoodgeek.wordpress.com

Luisa B

Excellent steak . Delicious sides. Excellent service . Thoroughly enjoyed our meal.

Thaddeus Kramer

The filet, petite filet with shrimp and the au gratin potatoes .

Don Fulton

That Seared shrimp , and the ribeye were awesome.

Bernie Lubbers

Pre Whiskey In The Winter dinner here under the Arch in St Louis...Brbn and Ribeye

Randy Painter

Robeen was awesome waiter food incredible as always

Daniel Hoeffel

Great atmosphere and unbelievable steaks

Juan Brooks

Try the Rbar burger . It’s high grade beef .

Miranda Dimmerling

Brandy . Peppercorn sauce . I could drink it. Also, the waiter Corey is fabulous!

Dennis B

Service was lousy. Always come here when I am in town but tonight the service was bad. Had to beg to get a beer and it took my server too long to clear the table. Will rethink options next time.

Jeroen van Druenen

Well …. Lobster bisque ???? filet steak ????

Jill Ivers

Omg! Bone in filet on the menu tonight!!! Yummy!

Stephen Shamus

Horrible bartender service. Rude staff , no clue what's going on. Very poor I actually had to beg them to seat me at the bar area which was empty on Saturday night. Now I know why. Will never go back.

Juan Brooks

Go to Happy hour .

Sarah Jazynka

Get the specialty hurricane drink, its amazeballs!

Kelly Lauff

The best steak in St. Louis.

Stuart Brazell

Great service!

Luke Hernandez

New York Strip for sure

Brandon Andreen

Lobster Voodoo for sure

Kyle Lacy

Get the Filet!

Marshall S

Good Blanton Manhattan

Mark

Best appetizer lobster voodoo.

Anna Trinh

Lobster VooDoo to freakin die for!

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