One of the country’s most high-profile chefs, Sá Pessoa studied in Pittsburgh and has worked in places from London to Sydney. He has been in Lisbon for a decade now, running one of the city’s best kitchens. You can catch him here or at his gourmet hamburger joint at Santa Apolónia, Cais da Pedra.
Av. 24 de Julho, 49 Lisbon Portugal
| Reservations | No |
| Menus | Brunch, Lunch, Dinner |
Blackened crispy pork with creamy potatoes and cabbage . Must get in the market .
The sandwich with black Angus beef is delicious. Try it if you want a good lunch . It's worth the waiting.
The crispy pork sandwich with homemade pickle was absolutely amazing. Best pork I've ever had! Loved the spring onion & Asian flavours.
Suckling pig with mash was amazing! HUUUGE portion, perfectly crispy skin and juicy meat.
Try the 24-hour confit suckling pig with puréed sweet potato or regret it forever.
Loved the food, one of the best I've had in a while!!
Best food offering in the time out market . Be prepared for a long wait , but it's very, very worthwhile
Get the 24-hour roasted pig . Tasty beyond belief.
The suckling pork is to die for here. MUST GET.
We got fish and chips but were fairly disappointed. Each of us got different amounts of fish - some far less - and the fish was actually quite minimal, with more batter on it. And the chips were cold.
24h confit suckling pork with sweet patato purée.
Very tasty cod fish gratin . Friendly staff
Try the crunchy pork :)
Pork sandwich was a disappointment. Lack of flavour and served cold. Simply get something else instead.
Juucy steaks
Always great food.
Very slow service...
Boas opções de comida e vinho , atendimento eficiente, precos na média. Esperava um pouco mais do leitao, prato famoso do local e que foi minha escolha. Estava bom, mas só. Os demais pratos , ótimos.
Cochon de lait délicieux
Porquinho e bacalhau bem saborosos, curtimos!
8 li degüstasyon menüsü iki kişi için gayet tatmin ediciydi.
Bacalhau com purê de grão de bico - simplesmente incrível!!!
O leitão confitado estava o máximo, degustei cada pedaço como se fosse o último.
Leitão Confitado !!! ????????
Bacalhau Batoteiro
Неоправданно высокие цены , к тому же пытались обсчитать на 2€ ????
Maybe one of the best pastel de nata in town. You can takeaway and eat walking around. - Vlad the Impaler
Sunday's special - the duck rice - is earthy and ducky and great. Sausage and skin and flesh. The cheese tart is fab, too. - Daniel Grayson
The salmon tartare has an amazing roe that goes with it. The guacamole has a kick to it too. - Joanne
Amazing place! A lot to choose from! Food from famous chefs at affordable prices. Try the lobster hot dog from Sea me. Not many vegetarian options - Khristina K
Such an atmosphere ???? must visit in Lisbon. Big variety of food, everyone will find something to taste - from traditional Portuguese to vegetarian - Helen Martynyuk