The Cut Bar & Grill

With a reputation of delivering the highest quality cuts of meat and sustainable seafood with perfectly matched wines and impeccable service.

7 / 10
84
ratings
  • Phone

    +61 2 9259 5695

  • Website

    cutbarandgrill.com

  • Instagram

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    cutbarandgrill

  • Facebook

    144934585526499

  • Type

    Steakhouse

Address

16 Argyle St Sydney NSW 2000 Australia

Reservations Yes
Credit Cards Yes
Wi-Fi Yes
Outdoor Seating Yes
Menus Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 34


Keywords:

steak good for dates bone marrow quiet pork belly trendy fried eggs good for groups healthy food bar good for special occasions dinner degustation menu house sauce good for business meetings
Sam Nathan

The steaks didn't have as much flavor as I would have liked, but the ambiance and service are good. Plenty of reasonable wines on the wine list .

J

Unmissable wagyu rump cap and the beef fat fried eggs - best with the house sauce !

Denea GourmetRabbit

The latest offering by the Saké crew, The Cut is the epitome of a relaxed dining experience-right in the heart of the cbd. The waitstaff are impeccable & the food is outstanding. Try the Dark & Stormy

Mooksy ♔

Wagyu sirloin and slow roast wagyu was really tender. Potato purée was extremely salty, changed it to roasted potatoes with pork . Must order the cabbage salad with jamon and poached eggs ! Tangy !

Shutong Zhang

4 hour slow roasted wagyu is nice!! The sauce come with it makes it perfect! But the riverine is not that good. Next time I will try wagyu sirloin .

Paul Dunn

We went as part if Camp Quality's 10th Annual Supper Club. Service was awesome and the degustation menu was to die for

Denea GourmetRabbit

Trot down the stairs into this heritge listed basement restaurant with custom fittings & antique furniture . Head chef James's food is a revelation in bar & grill. Hit up the dark & stormy for dessert !

yrummy

Lovely service. Got free cocktails because we had 2 wait 20mins longer 4 our table. Pork belly =amazing. So was the Wagyu steak . Love this place!

Gé .

The slow roast is the signature dish and is really not to be missed. Cured meat plate has some really tasty Viande des Grisons, awesome!

Bradley Sacks

Whisky and wine here is recommended and the low is nearby for beer !

Ebru Demirtas

Service, steaks and ambiance are perfect

Franky Lui

The cut didn't make the cut, signature cut unavailable, wine selection unavailable. Entree was meh. Ended up ordering the waygu scotch fillet - waaaay too much gristle. marrow side dish was good...

Luis Silva

Great entrees and good steak

Virginia Gordon

$30 SydFilmFest special: blue cheese and caramelised onion soufflé gratin served with a glass of red or white wine .

Kylie Jay

Well placed steak restaurant in the heart of the rocks

Omeed A

Ask for their specials

Tye Java

The steak sampler is a nice way to figure out which of the regions you'd prefer. Very nice

Mooksy ♔

Just had few entrees and waiting for mains, coming back for sure! Kingfish was delish and scallops !!!

Karen Bond

OMG. The slow cooked rib eye is. a-m-a-zing. What a sensational place

Andrew Hedges

The Steak tasting plate is a great idea

Insook Kim

Roast beef , cheese cake

Insook Kim

Roast beef , Cheese cake

Jackson Chew

Do yourself and your meal companions a favour and order the slow roast.

Tye Java

Sides are the enemy if u want to finish the F1 trolley steak

Janne Bavnhøj

Pretty expensive - but very good. The 4 hour roasted beef is fabulious. Count on at least 70$ pr person.

Carol Chin

the beef tartare just melts in your mouth

Theal

The service here is seriously below par. Food is good but overpriced. It's no rockpool bar and grill or chop house. Don't waste your time/money.

Katrina Wong

Beetroot sorbet for entree = genius.

yrummy

Decor is beautiful!

Brad Allen

fillet steak and oysters . OMG soo good

Jarrod

Hmm. Underwhelmed. Food ok. Decor and setting was cosy. I'm going to go with over priced.

Phil Nom

Average steaks and lousy service but get in early for the slow roast wagyu

Wayne Mansfield

Over priced and TERRIBLE service - I don't think I have been this disappointed in years

Jason Denny

I don't recommend the hamburger . Also the mushrooms are gross. Avoid.

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